Steamed Glutinous Rice & Pork Shumai

Packaged product Beverages CP

Steamed Glutinous Rice & Pork Shumai contains 270 kcal per 100 g. A serving, 4 pieces, 100 g (100 g) provides about 270 kcal.

Roughly 58% of its calories come from carbohydrates, with 33% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Steamed Glutinous Rice & Pork Shumai by CP, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
270kcal per 100 g
6 gprotein
39 gcarbohydrates
10 gfat
270kcal in serving, 4 pieces, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 10 g 13%
Saturated fat L 3 g 15%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 500 mg 22%
Total carbohydrates L 39 g 14%
Dietary fiber L 0 g 0%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 6 g 12%
Calcium L 0 mg0%
Iron L 0.2 mg1%
Potassium L 80 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 58%Fat: 33%270kcal / 100 g
  • Protein 9%
  • Carbohydrates 58%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%Iron1%Calcium0%

Nutritional insights

  • Protein6 gabove the median for beverages (median 0.7 g)
  • Fiber0 gin the lowest quarter of beverages (median 0.05 g)
  • Sugars2 gbelow the median for beverages (median 4.9 g)
  • Fat10 gin the top quarter of beverages (median 0.2 g)
  • Saturated fat3 gin the top quarter of beverages (median 0.1 g)
  • Sodium500 mgin the top quarter of beverages (median 33.8 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
CP
Barcode
0628719016183
Quantity
600 g
Label serving
4 pieces (100 g)
Category
Beverages

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0628719016183. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Steamed Glutinous Rice & Pork Shumai?

100 g of Steamed Glutinous Rice & Pork Shumai has 270 kcal. Serving, 4 pieces, 100 g (100 g): about 270 kcal.

How much protein is in Steamed Glutinous Rice & Pork Shumai?

Steamed Glutinous Rice & Pork Shumai contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 6 g in serving, 4 pieces, 100 g (100 g). About 9% of its calories come from protein. Compared with other beverages, that is above the median (median 0.7 g).

How many carbs are in Steamed Glutinous Rice & Pork Shumai?

Steamed Glutinous Rice & Pork Shumai has 39 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steamed Glutinous Rice & Pork Shumai?

Steamed Glutinous Rice & Pork Shumai contains 10 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Steamed Glutinous Rice & Pork Shumai?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.