Steak Pie
Packaged product Sweets and Desserts Iceland
Steak Pie contains 264 kcal per 100 g. A serving, 400 g (400 g) provides about 1,056 kcal.
Roughly 52% of its calories come from fat, with 28% from carbohydrates and 20% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (265 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 15.2 g | 19% |
| Saturated fat L | 6.9 g | 35% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 18.5 g | 7% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 1.7 g | |
| Protein L | 12.8 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 28%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.8 gin the top quarter of sweets and desserts (median 6 g)
- Fiber0.9 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars1.7 gin the lowest quarter of sweets and desserts (median 5.2 g)
- Fat15.2 gabove the median for sweets and desserts (median 13.2 g)
- Saturated fat6.9 gabove the median for sweets and desserts (median 6.1 g)
- Sodium320 mgabove the median for sweets and desserts (median 278 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Empanada atún claro Eroski | 264 | 8.3 g | 22 g | 16 g |
| Sainsbury’s Free from Steak & Gravy Pie Sainsbury's | 264 | 7.9 g | 24.5 g | 11.4 g |
| Chicken Tikka Puff Pastry Pie Marks & Spencer | 264 | 8.7 g | 22.7 g | 15.2 g |
| Flammekueche E.Leclerc | 265 | 12 g | 16 g | 17 g |
| Ma tarte a la savoyarde Pierre Clot | 265 | 9.7 g | 26 g | 16 g |
| Banana creme pie The Bakery Baked With Pride | 265 | 2.2 g | 32.4 g | 14 g |
| Cauliflower cheese & oregano Lidl | 265 | 8.2 g | 17.3 g | 17.9 g |
| Greek Leek & Feta P.D.O Pie Filosophy | 263 | 6.5 g | 27.2 g | 14.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steak Pie?
100 g of Steak Pie has 264 kcal. Serving, 400 g (400 g): about 1,056 kcal.
Is Steak Pie high in protein?
Steak Pie contains 12.8 g of protein per 100 g (26% of the 50 g Daily Value), or 51.2 g in serving, 400 g (400 g). About 20% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6 g).
How many carbs are in Steak Pie?
Steak Pie has 18.5 g of total carbohydrates per 100 g, including 0.9 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Steak Pie?
Steak Pie contains 15.2 g of fat per 100 g, of which 6.9 g is saturated (35% of the Daily Value).
How much sodium is in Steak Pie?
100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010482859558. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.