Steak Bake
Packaged product Beverages Iceland
Steak Bake contains 267 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 267 kcal.
Roughly 45% of its calories come from fat, with 44% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 45,481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 13.1 g | 17% |
| Saturated fat L | 6.5 g | 33% |
| Sodium L | 354 mg | 15% |
| Total carbohydrates L | 29.4 g | 11% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 1.1 g | |
| Protein L | 7.3 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 44%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.3 gabove the median for beverages (median 0.6 g)
- Fiber1.1 gin the top quarter of beverages (median 0 g)
- Sugars1.1 gbelow the median for beverages (median 4.8 g)
- Fat13.1 gin the top quarter of beverages (median 0.1 g)
- Saturated fat6.5 gin the top quarter of beverages (median 0.1 g)
- Sodium354 mgin the top quarter of beverages (median 32 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frozen grape juice Old Orchard | 267 | 0 g | 63.3 g | 0 g |
| Sweet cream coffee creamer Simple Truth Organic | 267 | 0 g | 33.3 g | 10 g |
| Electrolit Drink Mix Electrolit | 267 | 0 g | 66.7 g | 0 g |
| S’more Coffee Creamer Chobani | 267 | 0 g | 33.3 g | 10 g |
| Steak and Cheese Pie Big Ben | 267 | 9.2 g | 24.1 g | 14.8 g |
| Queso Mama Beer Queso Queso Mama | 267 | 13.3 g | 3.3 g | 23.3 g |
| Merguez boeuf mouton PIVETEAU, 4 pieces Piveteau | 267 | 14.2 g | 2.4 g | 22.3 g |
| Strawberry-Kiwi Electrolyte Drink Mix Electrolit | 267 | 0 g | 66.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steak Bake?
100 g of Steak Bake has 267 kcal. Serving, 1 portion, 100 g (100 g): about 267 kcal.
How much protein is in Steak Bake?
Steak Bake contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 7.3 g in serving, 1 portion, 100 g (100 g). About 11% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).
How many carbs are in Steak Bake?
Steak Bake has 29.4 g of total carbohydrates per 100 g, including 1.1 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Steak Bake?
Steak Bake contains 13.1 g of fat per 100 g, of which 6.5 g is saturated (33% of the Daily Value).
How much sodium is in Steak Bake?
100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5027951008713. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.