Sriracha Sauce Flavoured Potato Chips

Packaged product Soups and Sauces Kettle

Sriracha Sauce Flavoured Potato Chips contains 488 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 122 kcal.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

488kcal per 100 g
6.8 gprotein
53.6 gcarbohydrates
26.4 gfat
122kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 488 kcal
Total fat L 26.4 g 34%
Saturated fat L 2.4 g 12%
Sodium L 420 mg 18%
Total carbohydrates L 53.6 g 19%
Dietary fiber not reported
Total sugars L 2 g
Protein L 6.8 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 45%Fat: 50%488kcal / 100 g
  • Protein 6%
  • Carbohydrates 45%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.8 gin the top quarter of soups and sauces (median 2.2 g)
  • Sugars2 gbelow the median for soups and sauces (median 3.8 g)
  • Fat26.4 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat2.4 gabove the median for soups and sauces (median 0.8 g)
  • Sodium420 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kettle
Barcode
9310988022668
Label serving
1 portion (25 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

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Chinese BBQ Duck w/ Hoisin Sauce Potato Chips Red Rock Deli 488 7.5 g 59.6 g 23.6 g
Cutlet Sauce Flavored Snack 7-11 488 10 g 52.1 g 26.9 g
Hot Dog Chili Sauce Castleberry's 488 39.1 g 39.1 g 19.5 g
Coconut Spread & Pretzel Dippers Kokada Dunks 487 6.7 g 68.9 g 22.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9310988022668. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sriracha Sauce Flavoured Potato Chips?

100 g of Sriracha Sauce Flavoured Potato Chips has 488 kcal. Serving, 1 portion, 25 g (25 g): about 122 kcal.

How much protein is in Sriracha Sauce Flavoured Potato Chips?

Sriracha Sauce Flavoured Potato Chips contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 1.7 g in serving, 1 portion, 25 g (25 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.2 g).

How many carbs are in Sriracha Sauce Flavoured Potato Chips?

Sriracha Sauce Flavoured Potato Chips has 53.6 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sriracha Sauce Flavoured Potato Chips?

Sriracha Sauce Flavoured Potato Chips contains 26.4 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

How much sodium is in Sriracha Sauce Flavoured Potato Chips?

100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.