Squash, Mangos & Papayas

Packaged product Baby Foods HappyBABY

Squash, Mangos & Papayas contains 53 kcal per 100 g. A serving, 1 pouch, 113 g (113 g) provides about 60 kcal.

Roughly 100% of its calories come from carbohydrates, with 0.4% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in baby foods on FoodFactly, where the median is 71 kcal per 100 g across 4,411 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Squash, Mangos & Papayas by HappyBABY, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
53kcal per 100 g
0.053 gprotein
13.3 gcarbohydrates
0 gfat
60kcal in serving, 1 pouch, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53.1 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 13.3 g 5%
Dietary fiber L 1.8 g 6%
Total sugars L 8 g
Added sugars L 0 g 0%
Protein L 0.053 g 0.1%
Vitamin A L 61.9 µg7%
Calcium L 13.3 mg1%
Iron L 0.35 mg2%
Potassium L 177 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.4%Carbohydrates: 100%53kcal / 100 g
  • Protein 0.4%
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A7%Potassium4%Iron2%Calcium1%

Nutritional insights

  • Protein0.053 gin the lowest quarter of baby foods (median 2.2 g)
  • Fiber1.8 gbelow the median for baby foods (median 1.8 g)
  • Sugars8 gabove the median for baby foods (median 4.2 g)
  • Fat0 gin the lowest quarter of baby foods (median 0.6 g)
  • Protein per 100 kcal0.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HappyBABY
Barcode
0819573017588
Label serving
1 pouch (113 g)
Category
Baby Foods
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC BUTTERNUT SQUASH PUREE, ORGANO MANGO PUREE, ORGANIC PAPAYA PUREE, <2% OF ORGANIC LEMON JUICE CONCENTRATE, ASCORBIC ACID (VITAMIN C) TO PRESERVE FRESHNESS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0819573017588. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Squash, Mangos & Papayas?

100 g of Squash, Mangos & Papayas has 53 kcal. Serving, 1 pouch, 113 g (113 g): about 60 kcal.

How much protein is in Squash, Mangos & Papayas?

Squash, Mangos & Papayas contains 0.053 g of protein per 100 g (0.1% of the 50 g Daily Value), or 0.06 g in serving, 1 pouch, 113 g (113 g). About 0.4% of its calories come from protein. Compared with other baby foods, that is in the lowest quarter (median 2.2 g).

How many carbs are in Squash, Mangos & Papayas?

Squash, Mangos & Papayas has 13.3 g of total carbohydrates per 100 g, including 1.8 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Squash, Mangos & Papayas?

Squash, Mangos & Papayas contains 0 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated February 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.