Spring Mix

Packaged product Fruits Dole

Spring Mix contains 25 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 21 kcal.

Roughly 67% of its calories come from carbohydrates, with 33% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 40 kcal per 100 g across 1,600 products.

100 g provides 157% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

25kcal per 100 g
2.1 gprotein
4.2 gcarbohydrates
0 gfat
21kcal in serving, 3 onz, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 106 mg 5%
Total carbohydrates L 4.2 g 2%
Dietary fiber L 2.1 g 8%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 2.1 g 4%
Vitamin A L 1,412 µg157%
Vitamin C L 5.6 mg6%
Vitamin D L 0 µg0%
Calcium L 53 mg4%
Iron L 0.7 mg4%
Potassium L 449 mg10%
Manganese L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 67%25kcal / 100 g
  • Protein 33%
  • Carbohydrates 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A157%Potassium10%Vitamin C6%Calcium4%Iron4%Vitamin D0%Manganese0%

Nutritional insights

  • Protein2.1 gabove the median for fruits (median 1.8 g)
  • Sugars0 gin the lowest quarter of fruits (median 2.4 g)
  • Sodium106 mgin the top quarter of fruits (median 29 mg)
  • Protein per 100 kcal8.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 24 kcal25 kcal
Protein 2.4 g2.1 g
Carbohydrates 3.5 g4.2 g
Fat 0 g0 g
Fiber 2.4 g2.1 g
Sugars 0 g0 g
Sodium 112 mg106 mg

Product details

Brand
Dole
Barcode
0071430009437
Label serving
3 ONZ (85 g)
Category
Fruits and vegetables based foods
Nutri-Score
B as computed by Open Food Facts

Ingredients

Baby lettuces (green romaine, red romaine, red oak, green oak, tango, lolla rossa, red leaf, green leaf), baby greens (mizuna, arugula, tatsoi, mache, red chard, green chard, baby spinach, endive), radicchio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Organic Mixed Greens & Spinach Wild Harvest 25 2.1 g 3.5 g 0 g
Organic Power Greens Wild Harvest 25 2.1 g 4.2 g 0 g
Organic Spring Mix Wild Harvest 25 2.1 g 4.2 g 0 g
Organic Baby Arugula Wild Harvest 25 2.8 g 3.5 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spring Mix?

100 g of Spring Mix has 25 kcal. Serving, 3 onz, 85 g (85 g): about 21 kcal.

How much protein is in Spring Mix?

Spring Mix contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 1.8 g in serving, 3 onz, 85 g (85 g). About 33% of its calories come from protein. Compared with other fruits, that is above the median (median 1.8 g).

How many carbs are in Spring Mix?

Spring Mix has 4.2 g of total carbohydrates per 100 g, including 2.1 g of fiber and 0 g of sugars.

How much fat is in Spring Mix?

Spring Mix contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Spring Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (157% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spring Mix?

100 g contains 106 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2680127. License: CC0 1.0 (U.S. public domain). Source record dated May 2, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0071430009437. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.