Spinach Artichoke Balls
Packaged product Vegetables Superstore
Spinach Artichoke Balls contains 262 kcal per 100 g. A serving, 4 pieces, 84 g (84 g) provides about 220 kcal.
Roughly 55% of its calories come from fat, with 37% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 5.4 g | 27% |
| Trans fat L | 0.36 g | |
| Cholesterol L | 23.8 mg | 8% |
| Sodium L | 464 mg | 20% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 2.4 g | |
| Protein L | 6 g | 12% |
| Calcium L | 89.3 mg | 7% |
| Iron L | 1.5 mg | 8% |
| Potassium L | 119 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 37%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gabove the median for vegetables (median 2.5 g)
- Fiber1.2 gbelow the median for vegetables (median 2 g)
- Sugars2.4 gabove the median for vegetables (median 2.1 g)
- Fat16.7 gin the top quarter of vegetables (median 5.4 g)
- Saturated fat5.4 gin the top quarter of vegetables (median 1.1 g)
- Sodium464 mgabove the median for vegetables (median 338 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Superstore
- Barcode
- 0060249009912
- Label serving
- 4 pieces (84 g)
- Category
- Vegetables
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Pepperoni Stuffed Crust Giant | 262 | 11.1 g | 24.6 g | 12.7 g |
| Cornish pasty Ginsters | 262 | 6.5 g | 23.5 g | 15.3 g |
| Salads Antipasto Blimpie | 262 | 11.3 g | 10.6 g | 19.1 g |
| Sun dried peppers Taste the difference | 262 | 3.5 g | 30.6 g | 12.5 g |
| Vegetable Patty Golden Krust | 262 | 6.4 g | 34.9 g | 11.9 g |
| Cornish Pasty Ginsters | 262 | 6.5 g | 23.5 g | 15.3 g |
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| Mucci Cornet Mucci | 262 | 3.6 g | 32 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spinach Artichoke Balls?
100 g of Spinach Artichoke Balls has 262 kcal. Serving, 4 pieces, 84 g (84 g): about 220 kcal.
How much protein is in Spinach Artichoke Balls?
Spinach Artichoke Balls contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 5 g in serving, 4 pieces, 84 g (84 g). About 9% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.5 g).
How many carbs are in Spinach Artichoke Balls?
Spinach Artichoke Balls has 25 g of total carbohydrates per 100 g, including 1.2 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spinach Artichoke Balls?
Spinach Artichoke Balls contains 16.7 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).
How much sodium is in Spinach Artichoke Balls?
100 g contains 464 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060249009912. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.