Spicy Thai-suppe

Packaged product Other Foods Noka

Spicy Thai-suppe contains 392 kcal per 100 g.

Roughly 44% of its calories come from carbohydrates, with 29% from protein and 27% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 136% of the Daily Value for Vitamin B12, 118% of the Daily Value for Riboflavin (B2) and 111% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spicy Thai-suppe by Noka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
30 gprotein
44.4 gcarbohydrates
12.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 12.3 g 16%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 44.4 g 16%
Dietary fiber L 8.5 g 30%
Total sugars L 16.9 g
Added sugars L 0 g 0%
Protein L 30 g 60%
Vitamin A L 700 µg78%
Vitamin C L 64.4 mg72%
Vitamin D L 3.6 µg18%
Vitamin E L 11.9 mg79%
Vitamin K L 69.2 µg58%
Thiamin (B1) L 1.1 mg91%
Riboflavin (B2) L 1.5 mg118%
Vitamin B6 L 1.2 mg68%
Folate (B9) L 179 µg45%
Vitamin B12 L 3.3 µg136%
Choline L 0 mg0%
Calcium L 575 mg44%
Iron L 10.4 mg58%
Magnesium L 250 mg60%
Phosphorus L 600 mg48%
Potassium L 1,700 mg36%
Zinc L 9 mg82%
Copper L 1 mg111%
Manganese L 1.9 mg83%
Selenium L 48.1 µg87%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 44%Fat: 27%392kcal / 100 g
  • Protein 29%
  • Carbohydrates 44%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12136%Riboflavin (B2)118%Copper111%Thiamin (B1)91%Selenium87%Manganese83%Zinc82%Vitamin E79%Vitamin A78%Vitamin C72%

Nutritional insights

  • Protein30 gin the top quarter of other foods (median 7 g)
  • Fiber8.5 gin the top quarter of other foods (median 1.9 g)
  • Sugars16.9 gin the top quarter of other foods (median 3.4 g)
  • Fat12.3 gabove the median for other foods (median 6.5 g)
  • Saturated fat5 gabove the median for other foods (median 1.9 g)
  • Sodium0 mgin the lowest quarter of other foods (median 240 mg)
  • Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.3 g
Polyunsaturated fat L8.7 g
Sugars and starch (1)
Starch L0 g
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
Noka
Barcode
7021047230017
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spicy Thai-suppe?

100 g of Spicy Thai-suppe has 392 kcal.

Is Spicy Thai-suppe high in protein?

Spicy Thai-suppe contains 30 g of protein per 100 g (60% of the 50 g Daily Value). About 29% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Spicy Thai-suppe?

Spicy Thai-suppe has 44.4 g of total carbohydrates per 100 g, including 8.5 g of fiber and 16.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy Thai-suppe?

Spicy Thai-suppe contains 12.3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Spicy Thai-suppe contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (136% DV), Riboflavin (B2) (118% DV), copper (111% DV), Thiamin (B1) (91% DV) and selenium (87% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spicy Thai-suppe?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 6, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7021047230017. License: ODbL 1.0 (Open Food Facts). Source record dated August 6, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.