Spicy Roll Salmon
Packaged product Bread and Baked Goods Private Sélection
Spicy Roll Salmon contains 146 kcal per 100 g. A serving, 1 portion, 198 g (198 g) provides about 289 kcal.
Roughly 52% of its calories come from carbohydrates, with 34% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 1.3 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 10.1 mg | 3% |
| Sodium L | 465 mg | 20% |
| Total carbohydrates L | 19.2 g | 7% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 3 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 5.6 g | 11% |
| Vitamin D L | 1.9 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 52%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gbelow the median for bread and baked goods (median 8 g)
- Fiber2.5 gabove the median for bread and baked goods (median 2.3 g)
- Sugars3 gbelow the median for bread and baked goods (median 3.9 g)
- Fat5.6 gbelow the median for bread and baked goods (median 7 g)
- Saturated fat1.3 gbelow the median for bread and baked goods (median 1.6 g)
- Sodium465 mgabove the median for bread and baked goods (median 409 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Private Sélection
- Barcode
- 0011110660176
- Label serving
- 1 portion (198 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Home Chef Breaded Chicken with Penne Marinara Home Chef | 146 | 8.1 g | 16.5 g | 4.9 g |
| Rayu Roll PayPal | 146 | 10.2 g | 16.4 g | 5.8 g |
| Eel Nigiri/Roll Combo Market Basket | 146 | 6.2 g | 19.7 g | 4.7 g |
| Spicy California Roll Star Sushi (Meriter) | 146 | 3.8 g | 23.5 g | 3.8 g |
| Tropical Roll Snowfox | 146 | 7.1 g | 16.2 g | 6.1 g |
| Spicy Tuna Roll Fusion Sushi | 146 | 5.4 g | 20.5 g | 4.3 g |
| Hawaiian Tuna Roll Nugget | 146 | 6.5 g | 20.5 g | 3.8 g |
| Spicy Tuna Roll Fusion | 146 | 5.4 g | 20.5 g | 4.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spicy Roll Salmon?
100 g of Spicy Roll Salmon has 146 kcal. Serving, 1 portion, 198 g (198 g): about 289 kcal.
How much protein is in Spicy Roll Salmon?
Spicy Roll Salmon contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 11 g in serving, 1 portion, 198 g (198 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8 g).
How many carbs are in Spicy Roll Salmon?
Spicy Roll Salmon has 19.2 g of total carbohydrates per 100 g, including 2.5 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spicy Roll Salmon?
Spicy Roll Salmon contains 5.6 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).
How much sodium is in Spicy Roll Salmon?
100 g contains 465 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110660176. License: ODbL 1.0 (Open Food Facts). Source record dated February 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.