Spicy Jerk Chicken

Packaged product Poultry Daily Table

Spicy Jerk Chicken contains 212 kcal per 100 g. A serving, 1 serving, 5 oz (142 g) provides about 301 kcal.

Roughly 68% of its calories come from fat, with 32% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

212kcal per 100 g
16.2 gprotein
0 gcarbohydrates
15.5 gfat
301kcal in serving, 1 serving, 5 oz (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 15.5 g 20%
Saturated fat L 4.2 g 21%
Trans fat L 0 g
Cholesterol L 91.7 mg 31%
Sodium L 88.2 mg 4%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 16.2 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Fat: 68%212kcal / 100 g
  • Protein 32%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16.2 gbelow the median for poultry (median 17.6 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.89 g)
  • Fat15.5 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat4.2 gin the top quarter of poultry (median 1.2 g)
  • Sodium88.2 mgbelow the median for poultry (median 305 mg)
  • Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Daily Table
Barcode
0212001002291
Label serving
1 serving (5 oz)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pulled Roasted Chicken Kwik Trip 212 18.8 g 0 g 15.3 g
Buffalo Chicken Calzone Nouria 212 15.4 g 12.2 g 10.9 g
Original Roasted Chicken Club Fresh 212 22.4 g 0 g 14.1 g
Whole Young Chicken Sanderson Farms 212 18.5 g 0 g 15 g
bueno chicken tamales Bueno 212 8.2 g 16.5 g 12.9 g
Empanadas General Tso Chicken Mad Genius 212 9.4 g 37.6 g 4.7 g
Green Chili Chicken Tamales Chaparro’s 212 7.1 g 21.2 g 11.5 g
Cut Up Chicken Empire Kosher 212 18.5 g 0 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0212001002291. License: ODbL 1.0 (Open Food Facts). Source record dated June 28, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spicy Jerk Chicken?

100 g of Spicy Jerk Chicken has 212 kcal. Serving, 1 serving, 5 oz (142 g): about 301 kcal.

Is Spicy Jerk Chicken high in protein?

Spicy Jerk Chicken contains 16.2 g of protein per 100 g (32% of the 50 g Daily Value), or 23 g in serving, 1 serving, 5 oz (142 g). About 32% of its calories come from protein. Compared with other poultry, that is below the median (median 17.6 g).

How many carbs are in Spicy Jerk Chicken?

Spicy Jerk Chicken has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy Jerk Chicken?

Spicy Jerk Chicken contains 15.5 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

How much sodium is in Spicy Jerk Chicken?

100 g contains 88.2 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 28, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.