Spicy Beef Tripe
Packaged product Meat Fresh Space
Spicy Beef Tripe contains 279 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 279 kcal.
Roughly 46% of its calories come from fat, with 42% from protein and 12% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 13.9 g | 18% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 1,400 mg | 61% |
| Total carbohydrates L | 8.1 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 8.1 g | |
| Protein L | 29 g | 58% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 12%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein29 gin the top quarter of meat (median 17.2 g)
- Sugars8.1 gin the top quarter of meat (median 1 g)
- Fat13.9 gabove the median for meat (median 8.6 g)
- Saturated fat2.4 gbelow the median for meat (median 3.1 g)
- Sodium1,400 mgin the top quarter of meat (median 394 mg)
- Protein per 100 kcal10.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fresh Space
- Barcode
- 5060542331043
- Label serving
- 1 serving (100 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| bacon ASDA | 279 | 29 g | 1 g | 17 g |
| Lamb Merguez Brooklyn Cured | 279 | 16.3 g | 0 g | 23.3 g |
| Oak smoked British back bacon Asda | 279 | 36 g | 1 g | 15 g |
| Truffle Salami Panetta | 279 | 24 g | 0 g | 20 g |
| Lamb Loin Chops Lidl | 279 | 17.6 g | 0.5 g | 23 g |
| Beef Franks Alpine Meats Big League | 279 | 11.8 g | 2.9 g | 23.5 g |
| Lamb & Mint Koftee Kebabs Moorfarm | 279 | 13.9 g | 15.3 g | 18 g |
| Hot Italian Sausage Tarantino | 279 | 19.8 g | 2.3 g | 22.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spicy Beef Tripe?
100 g of Spicy Beef Tripe has 279 kcal. Serving, 1 serving, 100 g (100 g): about 279 kcal.
Is Spicy Beef Tripe high in protein?
Spicy Beef Tripe contains 29 g of protein per 100 g (58% of the 50 g Daily Value), or 29 g in serving, 1 serving, 100 g (100 g). About 42% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.2 g).
How many carbs are in Spicy Beef Tripe?
Spicy Beef Tripe has 8.1 g of total carbohydrates per 100 g, including 8.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spicy Beef Tripe?
Spicy Beef Tripe contains 13.9 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Spicy Beef Tripe?
100 g contains 1,400 mg of sodium, 61% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060542331043. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.