Spanische Oliven

Packaged product Vegetables K-Classic

Spanische Oliven contains 144 kcal per 100 g.

Roughly 97% of its calories come from fat, with 3% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 161 kcal per 100 g across 442 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spanische Oliven by K-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
144kcal per 100 g
0.9 gprotein
0 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 15 g 19%
Saturated fat L 2 g 10%
Sodium L 1,200 mg 52%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0.9 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Fat: 97%144kcal / 100 g
  • Protein 3%
  • Fat 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.9 gin the lowest quarter of vegetables (median 1.2 g)
  • Sugars0 gin the lowest quarter of vegetables (median 0.01 g)
  • Fat15 gbelow the median for vegetables (median 16 g)
  • Saturated fat2 gin the lowest quarter of vegetables (median 2.6 g)
  • Sodium1,200 mgbelow the median for vegetables (median 1,320 mg)
  • Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K-Classic
Barcode
4337185538445
Quantity
170g
Category
Green olives
Packaging
Glass,de:glas-gläser
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oliven 52%, Salzlake (Wasser, Speisesalz, Säuerungsmittel: Milchsäure)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Pintted green olives Tesco 144 0.9 g 0 g 15 g
Green olives g'woon 144 0.9 g 0 g 15 g
Oliven Kattus 144 0.9 g 0 g 15 g
Olives aux herbes de Provence Cora 144 1.5 g 1 g 14 g
Aceitunas verdes manzanilla rellenas de pasta de pimiento Hiper Dino 144 0.9 g 0 g 15 g
Olivy Hutesa 144 0.9 g 0 g 15 g
Aceitunas Verdes Manzanilla Rellenas de Pimiento Hiper Dino 144 1 g 0 g 15 g
Green Olives hutesa 144 0.9 g 0 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spanische Oliven?

100 g of Spanische Oliven has 144 kcal.

How much protein is in Spanische Oliven?

Spanische Oliven contains 0.9 g of protein per 100 g (2% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.2 g).

How many carbs are in Spanische Oliven?

Spanische Oliven has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spanische Oliven?

Spanische Oliven contains 15 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Spanische Oliven?

100 g contains 1,200 mg of sodium, 52% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337185538445. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.