Soygo vanille
Packaged product Dairy and Eggs yoso
Soygo vanille contains 103 kcal per 100 g. A serving, 125 g (125 g) provides about 129 kcal.
Roughly 46% of its calories come from carbohydrates, with 35% from fat and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 71 kcal per 100 g across 201 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 103 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 43 mg | 2% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 6 g | |
| Added sugars L | 28 g | 56% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 46%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the top quarter of dairy and eggs (median 3.8 g)
- Fiber2 gin the top quarter of dairy and eggs (median 0.81 g)
- Sugars6 gbelow the median for dairy and eggs (median 7.5 g)
- Fat4 gin the top quarter of dairy and eggs (median 2.2 g)
- Saturated fat0.5 gin the top quarter of dairy and eggs (median 0.4 g)
- Sodium43 mgabove the median for dairy and eggs (median 40 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.8 g |
|---|---|
| Polyunsaturated fat L | 2.1 g |
Product details
- Brand
- yoso
- Barcode
- 0834914002344
- Quantity
- 440 g
- Label serving
- 125 g
- Category
- Soy milk yogurts
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yaourt au soja (eau, graines de soja bio* non OGM, dextrose (consommé par une culture bactérienne sans lactose), culture bactérienne vivante sans lactose), fructose, arômes naturels, amidon de maïs non OGM, inuline de chicorée, acide citrique, phosphate tricalcique, gomme de caroube, gomme de guar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt di soia Prix | 103 | 3.8 g | 16 g | 2.3 g |
| Frutta e cereali Centrale del latte di Vicenza | 103 | 3.8 g | 16 g | 2.3 g |
| Natur Lughurt Luve | 101 | 1.7 g | 10 g | 6 g |
| Bio Sojaghurt Stracciatella Berief | 106 | 3.5 g | 15 g | 3.5 g |
| Brassé soja éclats de noisettes raisins secs & chia Les Prés d'Ariège | 100 | 4.8 g | 11 g | 3.8 g |
| Bio Sojo dark chocolate Coop | 100 | 3.5 g | 14 g | 3 g |
| Greek style nocciola Sojasun | 100 | 5.1 g | 9.4 g | 4.6 g |
| Bio Sojo Chocolate Karma | 99 | 3.2 g | 15 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0834914002344. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.