Sourdough Crust pizza

Packaged product Meals and Dishes Bari’s Original

Sourdough Crust pizza contains 219 kcal per 100 g. A serving, 0.25 pizza, 128 g (128 g) provides about 280 kcal.

Roughly 45% of its calories come from fat, with 35% from carbohydrates and 20% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

219kcal per 100 g
10.9 gprotein
18.8 gcarbohydrates
10.9 gfat
280kcal in serving, 0.25 pizza, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 219 kcal
Total fat L 10.9 g 14%
Saturated fat L 4.7 g 23%
Trans fat L 0 g
Cholesterol L 27.3 mg 9%
Sodium L 609 mg 26%
Total carbohydrates L 18.8 g 7%
Dietary fiber L 0.78 g 3%
Total sugars L 1.6 g
Added sugars L 0 g 0%
Protein L 10.9 g 22%
Vitamin D L 0.078 µg0.4%
Calcium L 148 mg11%
Iron L 0.55 mg3%
Potassium L 93.8 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 35%Fat: 45%219kcal / 100 g
  • Protein 20%
  • Carbohydrates 35%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron3%Potassium2%Vitamin D0.4%

Nutritional insights

  • Protein10.9 gabove the median for meals and dishes (median 10 g)
  • Fiber0.78 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sugars1.6 gbelow the median for meals and dishes (median 2.6 g)
  • Fat10.9 gabove the median for meals and dishes (median 8.3 g)
  • Saturated fat4.7 gabove the median for meals and dishes (median 2.7 g)
  • Sodium609 mgin the top quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bari’s Original
Barcode
0860014122804
Label serving
0.25 pizza (128 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0860014122804. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sourdough Crust pizza?

100 g of Sourdough Crust pizza has 219 kcal. Serving, 0.25 pizza, 128 g (128 g): about 280 kcal.

Is Sourdough Crust pizza high in protein?

Sourdough Crust pizza contains 10.9 g of protein per 100 g (22% of the 50 g Daily Value), or 14 g in serving, 0.25 pizza, 128 g (128 g). About 20% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Sourdough Crust pizza?

Sourdough Crust pizza has 18.8 g of total carbohydrates per 100 g, including 0.78 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sourdough Crust pizza?

Sourdough Crust pizza contains 10.9 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).

What vitamins and minerals does Sourdough Crust pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sourdough Crust pizza?

100 g contains 609 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 30, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.