Sorbet mangue
Packaged product Sweets and Desserts Auchan
Sorbet mangue contains 131 kcal per 100 g.
Roughly 95% of its calories come from carbohydrates, with 3% from fat and 1% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (124 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 23 g | |
| Added sugars L | 18.3 g | 37% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 95%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0.7 gbelow the median for sweets and desserts (median 0.8 g)
- Sugars23 gin the lowest quarter of sweets and desserts (median 26 g)
- Fat0.5 gin the top quarter of sweets and desserts (median 0.2 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0.016 g)
- Sodium12 mgin the top quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0.38 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710482290
- Quantity
- 0.586 kg
- Category
- Mango sorbets
- Packaging
- Plastic,frozen,Tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, mango puree* 25%, cane sugar*, dehydrated glucose syrup", lemon juice based on concentrate*, stabilizers: carob seed flour, guar gum, natural mango flavor, hydrolyzed pea protein, *ingredients from organic farming,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sorbet mangue Les glaces de jacob | 131 | 0.5 g | 31.9 g | 0.1 g |
| Sorbet plein fruit Mangue Philippe Faur | 131 | 0.5 g | 32 g | 0 g |
| Sorbet mangue Delhaize | 131 | 0.5 g | 31 g | 0.5 g |
| Mango Maracuja Veganista | 131 | 0.5 g | 31 g | 0.5 g |
| Full Fruit - Mango Sorbet L'Angélys | 131 | 0.9 g | 30 g | 0.5 g |
| Sorbet mangue Louise | 131 | 0 g | 34 g | 0 g |
| Sorbet artisanal mangue Glaces Des Alpes | 131 | 0.3 g | 31.1 g | 0.4 g |
| Sorbet à la mangue Lidl | 130 | 0.6 g | 31 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710482290. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.