Somerset Butter & Maple Syrup
Packaged product Dairy and Eggs Marks & Spencer
Somerset Butter & Maple Syrup contains 603 kcal per 100 g. A serving, 10 g (10 g) provides about 60 kcal.
Roughly 84% of its calories come from fat, with 15% from carbohydrates and 0.3% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 742 kcal per 100 g across 1,737 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 603 kcal | |
| Total fat L | 56.5 g | 72% |
| Saturated fat L | 35.5 g | 178% |
| Sodium L | 752 mg | 33% |
| Total carbohydrates L | 23.2 g | 8% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 23 g | |
| Added sugars L | 13 g | 26% |
| Protein L | 0.4 g | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.3%
- Carbohydrates 15%
- Fat 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.4 gbelow the median for dairy and eggs (median 0.6 g)
- Fiber0.5 gin the top quarter of dairy and eggs (median 0 g)
- Sugars23 gin the top quarter of dairy and eggs (median 0.6 g)
- Fat56.5 gin the lowest quarter of dairy and eggs (median 82 g)
- Saturated fat35.5 gin the lowest quarter of dairy and eggs (median 53 g)
- Sodium752 mgin the top quarter of dairy and eggs (median 20 mg)
- Protein per 100 kcal0.066 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 29229130
- Quantity
- 150g
- Label serving
- 10 g
- Category
- Butters
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Somerset Butter & Maple Syrup?
100 g of Somerset Butter & Maple Syrup has 603 kcal. Serving, 10 g (10 g): about 60 kcal.
How much protein is in Somerset Butter & Maple Syrup?
Somerset Butter & Maple Syrup contains 0.4 g of protein per 100 g (0.8% of the 50 g Daily Value), or 0.04 g in serving, 10 g (10 g). About 0.3% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 0.6 g).
How many carbs are in Somerset Butter & Maple Syrup?
Somerset Butter & Maple Syrup has 23.2 g of total carbohydrates per 100 g, including 0.5 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Somerset Butter & Maple Syrup?
Somerset Butter & Maple Syrup contains 56.5 g of fat per 100 g, of which 35.5 g is saturated (178% of the Daily Value).
How much sodium is in Somerset Butter & Maple Syrup?
100 g contains 752 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29229130. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.