EN

Softer Butter

Packaged product Dairy and Eggs Connacht Gold

Softer Butter contains 720 kcal per 100 g. A serving, 1 serving, 5 g (5 g) provides about 36 kcal.

Roughly 99% of its calories come from fat, with 0.3% from protein and 0.3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

720kcal per 100 g
0.6 gprotein
0.6 gcarbohydrates
80 gfat
36kcal in serving, 1 serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 720 kcal
Total fat L 80 g 103%
Saturated fat L 52 g 260%
Sodium L 629 mg 27%
Total carbohydrates L 0.6 g 0.2%
Dietary fiber L 0 g 0%
Total sugars L 0.6 g
Protein L 0.6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.3%Carbohydrates: 0.3%Fat: 99%720kcal / 100 g
  • Protein 0.3%
  • Carbohydrates 0.3%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.6 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars0.6 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat80 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat52 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium629 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal0.083 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L25 g
Polyunsaturated fat L3 g

Product details

Brand
Connacht Gold
Barcode
5099817006492
Label serving
1 serving (5 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Turbo creamer Rapid Fire 720 8 g 24 g 64 g
Punjab Sindh White Butter Punjab Sindh 720 0.6 g 0 g 80 g
Parsley & Garlic butter La Tua Pasta 720 0.8 g 1 g 79 g
Certified Organic Walnut Butter CRACK’d 720 13.5 g 18.5 g 66.9 g
Unsalted Butter Ambassador 721 0 g 0 g 80 g
Macadamia Nut Butter VOR 719 9.4 g 15.6 g 75 g
Macadamia Butter Brother Mountain 719 9.2 g 4.5 g 73.6 g
Macadamia Butter VÖR 719 9.4 g 9.4 g 75 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5099817006492. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Softer Butter?

100 g of Softer Butter has 720 kcal. Serving, 1 serving, 5 g (5 g): about 36 kcal.

How much protein is in Softer Butter?

Softer Butter contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value), or 0.03 g in serving, 1 serving, 5 g (5 g). About 0.3% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Softer Butter?

Softer Butter has 0.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Softer Butter?

Softer Butter contains 80 g of fat per 100 g, of which 52 g is saturated (260% of the Daily Value).

How much sodium is in Softer Butter?

100 g contains 629 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.