Soft Corn Tortillas

Packaged product Bread and Baked Goods MexiCan

Soft Corn Tortillas contains 162 kcal per 100 g. A serving, 4 tortillas, 100 g (100 g) provides about 162 kcal.

Roughly 82% of its calories come from carbohydrates, with 10% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

162kcal per 100 g
4 gprotein
34.4 gcarbohydrates
1.6 gfat
162kcal in serving, 4 tortillas, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 162 kcal
Total fat L 1.6 g 2%
Saturated fat L 0.3 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 8.3 mg 0.4%
Total carbohydrates L 34.4 g 13%
Dietary fiber L 3.4 g 12%
Total sugars L 0.72 g
Added sugars L 0 g 0%
Protein L 4 g 8%
Calcium L 46.9 mg4%
Iron L 1.3 mg7%
Potassium L 160 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 82%Fat: 9%162kcal / 100 g
  • Protein 10%
  • Carbohydrates 82%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium4%Potassium3%

Nutritional insights

  • Protein4 gin the lowest quarter of bread and baked goods (median 8 g)
  • Fiber3.4 gabove the median for bread and baked goods (median 2.3 g)
  • Sugars0.72 gin the lowest quarter of bread and baked goods (median 3.9 g)
  • Fat1.6 gin the lowest quarter of bread and baked goods (median 7 g)
  • Saturated fat0.3 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium8.3 mgin the lowest quarter of bread and baked goods (median 409 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MexiCan
Barcode
0628942374043
Label serving
4 tortillas (100 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft Corn Tortillas?

100 g of Soft Corn Tortillas has 162 kcal. Serving, 4 tortillas, 100 g (100 g): about 162 kcal.

How much protein is in Soft Corn Tortillas?

Soft Corn Tortillas contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 4 tortillas, 100 g (100 g). About 10% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in Soft Corn Tortillas?

Soft Corn Tortillas has 34.4 g of total carbohydrates per 100 g, including 3.4 g of fiber and 0.72 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soft Corn Tortillas?

Soft Corn Tortillas contains 1.6 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Soft Corn Tortillas?

100 g contains 8.3 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 30, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628942374043. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.