SNACK salami and apricots
Packaged product Snacks Veroni
SNACK salami and apricots contains 295 kcal per 100 g.
Roughly 40% of its calories come from carbohydrates, with 40% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.
100 g provides 17% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 7.1 g | 36% |
| Cholesterol L | 50 mg | 17% |
| Sodium | not reported | |
| Total carbohydrates L | 28.6 g | 10% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars | not reported | |
| Protein L | 14.3 g | 29% |
| Calcium L | 223 mg | 17% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 268 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 40%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.3 gabove the median for snacks (median 7.3 g)
- Fiber3.6 gbelow the median for snacks (median 4 g)
- Fat12.5 gbelow the median for snacks (median 20.8 g)
- Saturated fat7.1 gabove the median for snacks (median 3.6 g)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Chinese Veg Popcorn Bites Plant Menu | 295 | 2.9 g | 23.1 g | 20.3 g |
| Fish Snack Jinzai | 294 | 33.6 g | 2.3 g | 16.8 g |
| Blue Raspberry Sour Rasin Snacks Sun-Maid | 295 | 3 g | 75 g | 0.5 g |
| Crispy Corndogs Good Food Factory | 295 | 6.3 g | 40 g | 12.5 g |
| Crispy Chilli Hummus Pilpel | 295 | 8 g | 5.5 g | 24 g |
| Jumbo roasted sunflower s Ronnie’s | 295 | 9 g | 13 g | 25 g |
| Chipolatas aux fines herbes Piveteau | 295 | 14.7 g | 4.4 g | 24.3 g |
| Simple Kitchen, Sliced Bananas Real Fruit Snacks Wise Company Inc. | 295 | 4.6 g | 86.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in SNACK salami and apricots?
100 g of SNACK salami and apricots has 295 kcal.
Is SNACK salami and apricots high in protein?
SNACK salami and apricots contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other snacks, that is above the median (median 7.3 g).
How many carbs are in SNACK salami and apricots?
SNACK salami and apricots has 28.6 g of total carbohydrates per 100 g, including 3.6 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in SNACK salami and apricots?
SNACK salami and apricots contains 12.5 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).
What vitamins and minerals does SNACK salami and apricots contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (17% DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From Open Food Facts, record dated September 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0854086007701. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.