Smooth Hazelnut Chocolate Spread
Packaged product Sweets and Desserts Pana
Smooth Hazelnut Chocolate Spread contains 459 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 69 kcal.
Roughly 51% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 546 kcal per 100 g across 1,659 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 459 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 57.3 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 54 g | |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 6.3 g)
- Sugars54 gabove the median for sweets and desserts (median 51 g)
- Fat22 gin the lowest quarter of sweets and desserts (median 33 g)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pana
- Barcode
- 9346758006255
- Label serving
- 1 portion (15 g)
- Category
- Cocoa and hazelnuts spreads
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, roasted hazelnuts, sunflower oil, cacao, cacao powder, cacao butter, sunflower lecithin, salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutSunflower oilCocoa butterSalt
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|---|---|---|---|---|
| Joyeux anniversaire L'Epicurien | 459 | 5.2 g | 44 g | 29 g |
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| Crema spalmabile cacao e nocciole Dailylife | 460 | 25.4 g | 35 g | 29 g |
| Pâte à tartiner dattes - noisettes bio Koro | 457 | 7 g | 44 g | 27 g |
| Boerinneke choco Boerinneke | 456 | 1.8 g | 52 g | 26 g |
| Sarelle Sugar-Free Cocoa Hazelnut Spread 350 g Sarelle | 456 | 6.5 g | 57 g | 32.5 g |
| La CREMA Valsoia | 462 | 3.7 g | 60 g | 29 g |
| Crema de cacao y sésamo The Elements | 463 | 11.2 g | 41.2 g | 27.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smooth Hazelnut Chocolate Spread?
100 g of Smooth Hazelnut Chocolate Spread has 459 kcal. Serving, 1 portion, 15 g (15 g): about 69 kcal.
How much protein is in Smooth Hazelnut Chocolate Spread?
Smooth Hazelnut Chocolate Spread contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in serving, 1 portion, 15 g (15 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.3 g).
How many carbs are in Smooth Hazelnut Chocolate Spread?
Smooth Hazelnut Chocolate Spread has 57.3 g of total carbohydrates per 100 g, including 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smooth Hazelnut Chocolate Spread?
Smooth Hazelnut Chocolate Spread contains 22 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated January 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9346758006255. License: ODbL 1.0 (Open Food Facts). Source record dated January 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.