Smokin' Cajun Spice Flavour
Packaged product Spices, Herbs and Condiments Pringles
Smokin' Cajun Spice Flavour contains 511 kcal per 100 g. A serving, 25 g (25 g) provides about 128 kcal.
Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 27.6 g | 35% |
| Saturated fat L | 12.4 g | 62% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 59.7 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 3.1 g | |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 47%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.5 gbelow the median for spices, herbs and condiments (median 6.1 g)
- Sugars3.1 gbelow the median for spices, herbs and condiments (median 5.2 g)
- Fat27.6 gin the top quarter of spices, herbs and condiments (median 9 g)
- Saturated fat12.4 gin the top quarter of spices, herbs and condiments (median 2.7 g)
- Sodium160 mgbelow the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal0.88 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pringles
- Barcode
- 8886467125591
- Quantity
- 118 g
- Label serving
- 25 g
- Category
- Spices, Herbs and Condiments
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8886467125591. License: ODbL 1.0 (Open Food Facts). Source record dated August 10, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.