Smoked Turkey Drum

Packaged product Poultry Villari

Smoked Turkey Drum contains 168 kcal per 100 g. A serving, 1 drum, 113 g (113 g) provides about 190 kcal.

Roughly 53% of its calories come from protein, with 45% from fat and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

100 g provides 49% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Smoked Turkey Drum by Villari, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
168kcal per 100 g
21.2 gprotein
0.89 gcarbohydrates
8 gfat
190kcal in serving, 1 drum, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 168 kcal
Total fat L 8 g 10%
Saturated fat L 2.2 g 11%
Trans fat L 0 g
Cholesterol L 66.4 mg 22%
Sodium L 850 mg 37%
Total carbohydrates L 0.89 g 0.3%
Dietary fiber not reported
Total sugars not reported
Protein L 21.2 g 42%
Iron L 8.8 mg49%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53%Carbohydrates: 2%Fat: 45%168kcal / 100 g
  • Protein 53%
  • Carbohydrates 2%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron49%

Nutritional insights

  • Protein21.2 gabove the median for poultry (median 17.6 g)
  • Fat8 gabove the median for poultry (median 4.5 g)
  • Saturated fat2.2 gabove the median for poultry (median 1.2 g)
  • Sodium850 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal12.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Villari
Barcode
0251074007420
Label serving
1 drum (113 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Sundried Tomato Panko Chicken Cutlet Market 32 168 20.4 g 6.2 g 7.1 g
Sundried Tomato Panko Chicken Cutlet Market 32 168 20.4 g 6.2 g 7.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0251074007420. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Smoked Turkey Drum?

100 g of Smoked Turkey Drum has 168 kcal. Serving, 1 drum, 113 g (113 g): about 190 kcal.

Is Smoked Turkey Drum high in protein?

Smoked Turkey Drum contains 21.2 g of protein per 100 g (42% of the 50 g Daily Value), or 24 g in serving, 1 drum, 113 g (113 g). About 53% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Smoked Turkey Drum?

Smoked Turkey Drum has 0.89 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked Turkey Drum?

Smoked Turkey Drum contains 8 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

What vitamins and minerals does Smoked Turkey Drum contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (49% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Smoked Turkey Drum?

100 g contains 850 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.