Smoked Tasmanian Salmon

Packaged product Fish and Seafood Mures

Smoked Tasmanian Salmon contains 165 kcal per 100 g. A serving, 100 g serve, 100 g (100 g) provides about 165 kcal.

Roughly 55% of its calories come from protein, with 42% from fat and 4% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (166 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

165kcal per 100 g
22.6 gprotein
1.5 gcarbohydrates
7.7 gfat
165kcal in serving, 100 g serve, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 7.7 g 10%
Saturated fat L 1.5 g 8%
Sodium L 940 mg 41%
Total carbohydrates L 1.5 g 0.5%
Dietary fiber not reported
Total sugars L 0.3 g
Protein L 22.6 g 45%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 55%Carbohydrates: 4%Fat: 42%165kcal / 100 g
  • Protein 55%
  • Carbohydrates 4%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22.6 gin the top quarter of fish and seafood (median 17 g)
  • Fat7.7 gabove the median for fish and seafood (median 7.4 g)
  • Sodium940 mgin the top quarter of fish and seafood (median 383 mg)
  • Protein per 100 kcal13.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mures
Barcode
9313167003083
Label serving
100 g serve (100 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9313167003083. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Smoked Tasmanian Salmon?

100 g of Smoked Tasmanian Salmon has 165 kcal. Serving, 100 g serve, 100 g (100 g): about 165 kcal.

Is Smoked Tasmanian Salmon high in protein?

Smoked Tasmanian Salmon contains 22.6 g of protein per 100 g (45% of the 50 g Daily Value), or 22.6 g in serving, 100 g serve, 100 g (100 g). About 55% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 17 g).

How many carbs are in Smoked Tasmanian Salmon?

Smoked Tasmanian Salmon has 1.5 g of total carbohydrates per 100 g, including 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked Tasmanian Salmon?

Smoked Tasmanian Salmon contains 7.7 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Smoked Tasmanian Salmon?

100 g contains 940 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 15, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.