Smoked Sausage

Packaged product Meat Schmidt's

Smoked Sausage contains 291 kcal per 100 g. A serving, 1 link, 151 g (151 g) provides about 439 kcal.

Roughly 78% of its calories come from fat, with 19% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (288 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

291kcal per 100 g
13.9 gprotein
2 gcarbohydrates
25.2 gfat
439kcal in serving, 1 link, 151 g (151 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 291 kcal
Total fat L 25.2 g 32%
Saturated fat L 9.3 g 46%
Cholesterol L 66 mg 22%
Sodium L 1,250 mg 54%
Total carbohydrates L 2 g 0.7%
Dietary fiber L 0.7 g 3%
Total sugars L 0 g
Protein L 13.9 g 28%
Vitamin A L 19.8 µg2%
Vitamin C L 0.8 mg0.9%
Calcium L 13 mg1%
Iron L 1.2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 3%Fat: 78%291kcal / 100 g
  • Protein 19%
  • Carbohydrates 3%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Vitamin A2%Calcium1%Vitamin C0.9%

Nutritional insights

  • Protein13.9 gbelow the median for meat (median 14.3 g)
  • Fiber0.7 gin the top quarter of meat (median 0 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat25.2 gabove the median for meat (median 24.7 g)
  • Saturated fat9.3 gabove the median for meat (median 8.9 g)
  • Sodium1,250 mgin the top quarter of meat (median 842 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L66 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 291 kcal291 kcal
Protein 13.9 g13.9 g
Carbohydrates 2 g2 g
Fat 25.2 g25.2 g
Fiber 0.7 g0.7 g
Sugars 0 g0 g
Sodium 1,252 mg1,250 mg

Product details

Brand
Schmidt's
Barcode
0789267018477
Label serving
1 LINK (151 g)
Category
Smoked sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, beef, contains 2% or less of salt, nonfat dry milk, spices, sodium lactate, sugar, mustard seed, sodium diacetate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Hot dog au Ketchup Aldi Einkauf GmbH & Compagnie-oHG 291 10 g 29 g 15 g
Schau essen, premium smoked sausage Schau Essen 290 12.9 g 3.2 g 24.2 g
Saucisse Fumée au bois de Hêtre Hénaff 290 18 g 0.5 g 24 g
Saucisse fumée Émile Vanel 290 16 g 0.5 g 25 g
Saucisses fumées au bois de hêtre Hénaff 290 18 g 0.5 g 24 g
Smoked Sausage, Seasoned With Cavender's All Purpose Greek Seasoning Petit Jean Meats 289 14.5 g 2 g 25 g
Natural Casing Cheddarbest Smoked Sausage Land O'Frost Inc. 289 14.5 g 4 g 23.7 g
Smoked sausages Great Value 289 14.4 g 1.1 g 25.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smoked Sausage?

100 g of Smoked Sausage has 291 kcal. Serving, 1 link, 151 g (151 g): about 439 kcal.

Is Smoked Sausage high in protein?

Smoked Sausage contains 13.9 g of protein per 100 g (28% of the 50 g Daily Value), or 21 g in serving, 1 link, 151 g (151 g). About 19% of its calories come from protein. Compared with other meat, that is below the median (median 14.3 g).

How many carbs are in Smoked Sausage?

Smoked Sausage has 2 g of total carbohydrates per 100 g, including 0.7 g of fiber and 0 g of sugars.

How much fat is in Smoked Sausage?

Smoked Sausage contains 25.2 g of fat per 100 g, of which 9.3 g is saturated (46% of the Daily Value).

How much sodium is in Smoked Sausage?

100 g contains 1,250 mg of sodium, 54% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1903525. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0789267018477. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.