Smoked Pork Neck Bones
Smoked Pork Neck Bones contains 318 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 270 kcal.
Roughly 76% of its calories come from fat, with 24% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 181 kcal per 100 g across 1,668 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 27.1 g | 35% |
| Saturated fat L | 11.8 g | 59% |
| Trans fat L | 0 g | |
| Cholesterol L | 112 mg | 37% |
| Sodium L | 1,790 mg | 78% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 18.8 g | 38% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 71 mg | 5% |
| Iron L | 1.7 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.8 gabove the median for meat (median 17.9 g)
- Sugars0 gin the lowest quarter of meat (median 0.5 g)
- Fat27.1 gin the top quarter of meat (median 10 g)
- Saturated fat11.8 gin the top quarter of meat (median 3 g)
- Sodium1,790 mgin the top quarter of meat (median 480 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 318 kcal | 318 kcal |
| Protein | 18.8 g | 18.8 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 27.1 g | 27.1 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1,788 mg | 1,790 mg |
Product details
Ingredients
Cured with: water, salt, sodium nitrite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoked Pork Neck Bones Ledbetter | 318 | 18.8 g | 0 g | 27.1 g |
| Lightly seasoned organic crumbles Organics | 318 | 16.5 g | 12.9 g | 22.4 g |
| Bacon-Licious Patties Fresh & Easy Neighborhood Market Inc. | 319 | 15 g | 0 g | 28.3 g |
| BRATS BEER Bratwurst Johnsonville | 317 | 17.1 g | 2.4 g | 25.6 g |
| Paté de ciervo Belesa | 320 | 14 g | 2.7 g | 26 g |
| Aiguillettes de boeuf pesto ail des ours Charal | 320 | 16 g | 1.6 g | 28 g |
| Paté intenso Apis | 320 | 11 g | 1.6 g | 30 g |
| Terrine de jambon Label Rouge Casino | 320 | 16 g | 1.1 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smoked Pork Neck Bones?
100 g of Smoked Pork Neck Bones has 318 kcal. Serving, 3 onz, 85 g (85 g): about 270 kcal.
Is Smoked Pork Neck Bones high in protein?
Smoked Pork Neck Bones contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value), or 16 g in serving, 3 onz, 85 g (85 g). About 24% of its calories come from protein. Compared with other meat, that is above the median (median 17.9 g).
How many carbs are in Smoked Pork Neck Bones?
Smoked Pork Neck Bones has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Smoked Pork Neck Bones?
Smoked Pork Neck Bones contains 27.1 g of fat per 100 g, of which 11.8 g is saturated (59% of the Daily Value).
How much sodium is in Smoked Pork Neck Bones?
100 g contains 1,790 mg of sodium, 78% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0253955004382. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 569033. License: CC0 1.0 (U.S. public domain). Source record dated March 3, 2018. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.