smoked chicken slices

Packaged product Poultry khazan

Smoked chicken slices contains 113 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 113 kcal.

Roughly 60% of its calories come from protein, with 25% from fat and 15% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

smoked chicken slices by khazan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
17.5 gprotein
4.4 gcarbohydrates
3.2 gfat
113kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 3.2 g 4%
Saturated fat L 1.4 g 7%
Trans fat L 0 g
Cholesterol L 33.9 mg 11%
Sodium L 1,560 mg 68%
Total carbohydrates L 4.4 g 2%
Dietary fiber L 0.6 g 2%
Total sugars L 0.8 g
Added sugars L 0.3 g 0.6%
Protein L 17.5 g 35%
Calcium L 2.3 mg0.2%
Iron L 0.2 mg1%
Potassium L 256 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 60%Carbohydrates: 15%Fat: 25%113kcal / 100 g
  • Protein 60%
  • Carbohydrates 15%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Iron1%Calcium0.2%

Nutritional insights

  • Protein17.5 gbelow the median for poultry (median 17.6 g)
  • Fiber0.6 gabove the median for poultry (median 0.25 g)
  • Sugars0.8 gbelow the median for poultry (median 0.89 g)
  • Fat3.2 gbelow the median for poultry (median 4.5 g)
  • Saturated fat1.4 gabove the median for poultry (median 1.2 g)
  • Sodium1,560 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal15.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.3 g
Polyunsaturated fat L0.5 g

Product details

Brand
khazan
Barcode
6271005001758
Label serving
1 portion (100 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6271005001758. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in smoked chicken slices?

100 g of smoked chicken slices has 113 kcal. Serving, 1 portion, 100 g (100 g): about 113 kcal.

Is smoked chicken slices high in protein?

Smoked chicken slices contains 17.5 g of protein per 100 g (35% of the 50 g Daily Value), or 17.5 g in serving, 1 portion, 100 g (100 g). About 60% of its calories come from protein. Compared with other poultry, that is below the median (median 17.6 g).

How many carbs are in smoked chicken slices?

Smoked chicken slices has 4.4 g of total carbohydrates per 100 g, including 0.6 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in smoked chicken slices?

Smoked chicken slices contains 3.2 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

How much sodium is in smoked chicken slices?

100 g contains 1,560 mg of sodium, 68% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 11, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.