Slow Cooked Teriyaki Pulled Beef
Slow Cooked Teriyaki Pulled Beef contains 176 kcal per 100 g. A serving, 0.5 pack, 173 g (173 g) provides about 305 kcal.
Roughly 39% of its calories come from fat, with 39% from protein and 23% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 3.5 g | 17% |
| Sodium | not reported | |
| Total carbohydrates L | 9.8 g | 4% |
| Dietary fiber L | 0.69 g | 2% |
| Total sugars L | 5.5 g | |
| Protein L | 16.8 g | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 23%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16.8 gbelow the median for meat (median 17.6 g)
- Fiber0.69 gabove the median for meat (median 0 g)
- Sugars5.5 gin the top quarter of meat (median 1 g)
- Fat7.5 gbelow the median for meat (median 8.6 g)
- Saturated fat3.5 gabove the median for meat (median 3.1 g)
- Protein per 100 kcal9.5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bacon Medallions Oakhurst | 176 | 33.7 g | 0 g | 4.5 g |
| Tex Mex Beef Bowl Factor | 176 | 10.9 g | 4.8 g | 12.8 g |
| Liberty Premium Ham Luncheon Meat Liberty | 176 | 9.1 g | 14.5 g | 9.1 g |
| Pomegranate Lamb Shanks A La Carte | 176 | 14.8 g | 4.9 g | 10.6 g |
| Certified Angus Beef 90/10 Ground Beef Patties Market Basket | 176 | 21.9 g | 0 g | 9.9 g |
| Bone In Loin Center Cut Pork Chops Kroger | 176 | 20.3 g | 0 g | 10.6 g |
| Angus Beef Sirloin Boneless Tips Taste of Inspirations | 176 | 20.3 g | 0 g | 10.6 g |
| Ground Beef Sirloin ALDI | 176 | 20.3 g | 0 g | 9.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Slow Cooked Teriyaki Pulled Beef?
100 g of Slow Cooked Teriyaki Pulled Beef has 176 kcal. Serving, 0.5 pack, 173 g (173 g): about 305 kcal.
Is Slow Cooked Teriyaki Pulled Beef high in protein?
Slow Cooked Teriyaki Pulled Beef contains 16.8 g of protein per 100 g (34% of the 50 g Daily Value), or 29 g in serving, 0.5 pack, 173 g (173 g). About 39% of its calories come from protein. Compared with other meat, that is below the median (median 17.6 g).
How many carbs are in Slow Cooked Teriyaki Pulled Beef?
Slow Cooked Teriyaki Pulled Beef has 9.8 g of total carbohydrates per 100 g, including 0.69 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Slow Cooked Teriyaki Pulled Beef?
Slow Cooked Teriyaki Pulled Beef contains 7.5 g of fat per 100 g, of which 3.5 g is saturated (17% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000129395617. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.