Sliced Turkey
Sliced Turkey contains 92 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 37 kcal.
Roughly 73% of its calories come from protein, with 20% from fat and 8% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.
100 g provides 40% of the Daily Value for Niacin (B3), 26% of the Daily Value for Vitamin B6 and 16% of the Daily Value for zinc.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0.5 g | 3% |
| Cholesterol L | 52.1 mg | 17% |
| Sodium L | 758 mg | 33% |
| Total carbohydrates L | 1.7 g | 0.6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.25 g | |
| Added sugars L | 4.6 g | 9% |
| Protein L | 16.4 g | 33% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.12 mg | 0.8% |
| Thiamin (B1) L | 0.056 mg | 5% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 6.4 mg | 40% |
| Pantothenic acid (B5) L | 0.65 mg | 13% |
| Vitamin B6 L | 0.45 mg | 26% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 9.7 mg | 0.7% |
| Iron L | 0.66 mg | 4% |
| Magnesium L | 19.3 mg | 5% |
| Phosphorus L | 135 mg | 11% |
| Potassium L | 186 mg | 4% |
| Zinc L | 1.8 mg | 16% |
| Copper L | 0.056 mg | 6% |
| Manganese L | 0.01 mg | 0.4% |
| Selenium L | 0.31 µg | 0.6% |
| Iodine L | 0.014 µg | 0% |
| Chloride L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 73%
- Carbohydrates 8%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.4 gbelow the median for poultry (median 17.9 g)
- Sugars0.25 gbelow the median for poultry (median 0.87 g)
- Fat2 gbelow the median for poultry (median 4.3 g)
- Saturated fat0.5 gbelow the median for poultry (median 1.2 g)
- Sodium758 mgin the top quarter of poultry (median 283 mg)
- Protein per 100 kcal17.8 gprotein density, useful for comparing foods with different calorie levels
- Water75.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.43 g |
|---|---|
| Polyunsaturated fat L | 0.49 g |
Sugars and starch (1)
| Starch L | 0.056 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.042 g |
| Linoleic acid (omega-6, 18:2) L | 0.29 g |
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 75.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
turkey breast (80%), water, cultured sugar, vinegar, starch (potato, tapioca), salt, premix [thickener (407a), mineral salt (508), dextrose (maize)], mineral salts (451, 450), flavours, yeast extract, aldi guarantees tha products are develo specifications, if yau with this product, pl aldi store for a full 650 03g aldi stores 1 sargents road minchinbury nsw www,aldi,com, au dehydrated vegetables, vegetable extract, antioxidant (392), n an average adult y be higher or lower keep refrigerated, store below 4°c,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Chicken Breast Costco | 92 | 20.5 g | 0 g | 1.1 g |
| Spicy Paitan Chicken Ramen Kokoro | 92 | 6.6 g | 9.6 g | 3.2 g |
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| Cafe Creations Grilled Chicken & Pasta Hormel | 92 | 6.4 g | 10.2 g | 2.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced Turkey?
100 g of Sliced Turkey has 92 kcal. Serving, 1 portion, 40 g (40 g): about 37 kcal.
Is Sliced Turkey high in protein?
Sliced Turkey contains 16.4 g of protein per 100 g (33% of the 50 g Daily Value), or 6.6 g in serving, 1 portion, 40 g (40 g). About 73% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Sliced Turkey?
Sliced Turkey has 1.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0.25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced Turkey?
Sliced Turkey contains 2 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).
What vitamins and minerals does Sliced Turkey contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (40% DV), Vitamin B6 (26% DV), zinc (16% DV), Pantothenic acid (B5) (13% DV) and Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sliced Turkey?
100 g contains 758 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088700156186. License: ODbL 1.0 (Open Food Facts). Source record dated September 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.