Sliced pepper blend

Packaged product Vegetables Best Choice

Sliced pepper blend contains 24 kcal per 100 g.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sliced pepper blend by Best Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
24kcal per 100 g
1.2 gprotein
4.7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 1.2 g 4%
Total sugars L 3.5 g
Protein L 1.2 g 2%
Calcium L 12 mg0.9%
Iron L 0.59 mg3%
Potassium L 129 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%24kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Potassium3%Calcium0.9%

Nutritional insights

  • Protein1.2 gbelow the median for vegetables (median 2.5 g)
  • Fiber1.2 gbelow the median for vegetables (median 2 g)
  • Sugars3.5 gabove the median for vegetables (median 2.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 5.4 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1.1 g)
  • Sodium0 mgin the lowest quarter of vegetables (median 338 mg)
  • Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 23.5 kcal24 kcal
Protein 1.2 g1.2 g
Carbohydrates 4.7 g4.7 g
Fat 0 g0 g
Fiber 1.2 g1.2 g
Sugars 3.5 g3.5 g
Sodium 0 mg0 mg

Product details

Brand
Best Choice
Barcode
0070038626893
Category
Vegetables

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sliced Portabella Mushrooms Ostrom's 24 2.4 g 10.7 g 0 g
Portabella Mushroom Caps Live Better 24 3.6 g 3.6 g 0 g
Chop shop sliced mixed peppers Tesco 24 0.93 g 3.6 g 0.67 g
Bowl and Basket Broccoli Cuts grade A Shoprite 24 2.4 g 4.7 g 0 g
Roasted Red Pepper Italissima 24 0.8 g 5.6 g 0 g
Field greens blend H-E-B 24 1.2 g 4.7 g 0 g
Rainbow Side Salad Waitrose 24 1.5 g 3 g 0.5 g
Rocket salad Greengrocers 24 2 g 1.6 g 0.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced pepper blend?

100 g of Sliced pepper blend has 24 kcal.

How much protein is in Sliced pepper blend?

Sliced pepper blend contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.5 g).

How many carbs are in Sliced pepper blend?

Sliced pepper blend has 4.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 3.5 g of sugars.

How much fat is in Sliced pepper blend?

Sliced pepper blend contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sliced pepper blend?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 30, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070038626893. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2281220. License: CC0 1.0 (U.S. public domain). Source record dated February 3, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.