Sliced Pears

Packaged product Beans and Legumes Del Monte Foods.

Sliced Pears contains 33 kcal per 100 g. A serving, 1 serving, 121 g (121 g) provides about 40 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sliced Pears by Del Monte Foods., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
33kcal per 100 g
0 gprotein
8.3 gcarbohydrates
0 gfat
40kcal in serving, 1 serving, 121 g (121 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 8.3 g 3%
Dietary fiber L 1.7 g 6%
Total sugars L 5.8 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 5 mg0.4%
Iron L 0 mg0%
Potassium L 49 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%33kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium1%Calcium0.4%Vitamin C0%Vitamin D0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of beans and legumes (median 6.8 g)
  • Fiber1.7 gin the lowest quarter of beans and legumes (median 3.8 g)
  • Sugars5.8 gabove the median for beans and legumes (median 2.6 g)
  • Fat0 gin the lowest quarter of beans and legumes (median 2.7 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
  • Sodium4 mgin the lowest quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 33.1 kcal33 kcal
Protein 0 g0 g
Carbohydrates 8.3 g8.3 g
Fat 0 g0 g
Fiber 1.4 g1.7 g
Sugars 4.8 g5.8 g
Sodium 0 mg4 mg

Product details

Brand
Del Monte Foods.
Barcode
0024000132097
Quantity
121 g
Label serving
1 serving (121 g)
Category
Beans and Legumes
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PEARS, WATER, ASCORBIC ACID (VITAMIN C), ACESULFAME POTASSIUM, SUCRALOSE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Flat Peaches Tesco 33 1 g 7.6 g 0.1 g
Bean sprots Morrisons 33 1.5 g 0.7 g 2.3 g
Green beans very fine Metro Chef 33 2 g 3.7 g 0.1 g
Peachy Pineapple paradise Tropicana 33 0 g 7.9 g 0 g
Peaches Perfectly Ripe M&S Collection 33 1 g 7.6 g 0.1 g
Peaches Giant 33 0 g 7.6 g 0 g
Pearl Blush White Flesh Peaches Waitrose 33 1 g 7.6 g 0.4 g
Black Bean Chili Zoup 33 1.8 g 6.6 g 0.22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2594945. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0024000132097. License: ODbL 1.0 (Open Food Facts). Source record dated January 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sliced Pears?

100 g of Sliced Pears has 33 kcal. Serving, 1 serving, 121 g (121 g): about 40 kcal.

How much protein is in Sliced Pears?

Sliced Pears contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 serving, 121 g (121 g). About 0% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.8 g).

How many carbs are in Sliced Pears?

Sliced Pears has 8.3 g of total carbohydrates per 100 g, including 1.7 g of fiber and 5.8 g of sugars.

How much fat is in Sliced Pears?

Sliced Pears contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sliced Pears?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.