Sliced Pasteurized Process Yello American Cheese

Packaged product Dairy and Eggs Winco Foods

Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.

Sliced Pasteurized Process Yello American Cheese contains 381 kcal per 100 g. A serving, 21 g, 1 slice (21 g) provides about 80 kcal.

Roughly 84% of its calories come from fat, with 16% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 37% of the Daily Value for calcium and 32% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

381kcal per 100 g
14.3 gprotein
0 gcarbohydrates
33.3 gfat
80kcal in serving, 21 g, 1 slice (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 381 kcal
Total fat L 33.3 g 43%
Saturated fat L 19 g 95%
Trans fat L 0 g
Cholesterol L 95 mg 32%
Sodium L 1,760 mg 77%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 4.8 g
Protein L 14.3 g 29%
Vitamin A L 286 µg32%
Vitamin C L 0 mg0%
Calcium L 476 mg37%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Fat: 84%381kcal / 100 g
  • Protein 16%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium37%Vitamin A32%Vitamin C0%Iron0%

Nutritional insights

  • Protein14.3 gabove the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars4.8 gabove the median for dairy and eggs (median 4 g)
  • Fat33.3 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat19 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium1,760 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L952 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 381 kcal381 kcal
Protein 14.3 g14.3 g
Carbohydrates 0 g0 g
Fat 33.3 g33.3 g
Fiber 0 g0 g
Sugars 4.8 g4.8 g
Sodium 1,790 mg1,760 mg

Product details

Brand
Winco Foods
Barcode
0297201602991
Label serving
21 g (1 SLICE)
Category
Dairy and Eggs
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured milk, water, cream, sodium citrate, salt, lactic acid, sorbic acid(preservative),artificial color, enzymes, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSalt

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FoodCaloriesProteinCarbsFat
Texmex cheese Migros 381 25 g 5 g 29 g
Swiss Cheese Sprouts 381 28.6 g 0 g 28.6 g
Colby Jack Cheese PRIMA DELLA 381 23.8 g 0 g 33.3 g
White American Cheese Sprouts Farmers Market 381 19 g 4.8 g 28.6 g
Red Leicester Mango Chutney Cheese Aldi 381 21 g 7.3 g 29.7 g
Egg White Powder Body&Fit 381 84 g 0 g 0 g
deli deluxe american cheese kraft 381 19 g 4.8 g 33.3 g
American Cheese Land o Lake’s 381 19 g 4.8 g 33.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 501307. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0297201602991. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sliced Pasteurized Process Yello American Cheese?

100 g of Sliced Pasteurized Process Yello American Cheese has 381 kcal. Serving, 21 g, 1 slice (21 g): about 80 kcal.

Is Sliced Pasteurized Process Yello American Cheese high in protein?

Sliced Pasteurized Process Yello American Cheese contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 3 g in serving, 21 g, 1 slice (21 g). About 16% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Sliced Pasteurized Process Yello American Cheese?

Sliced Pasteurized Process Yello American Cheese has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 4.8 g of sugars.

How much fat is in Sliced Pasteurized Process Yello American Cheese?

Sliced Pasteurized Process Yello American Cheese contains 33.3 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

What vitamins and minerals does Sliced Pasteurized Process Yello American Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (37% DV) and Vitamin A (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sliced Pasteurized Process Yello American Cheese?

100 g contains 1,760 mg of sodium, 77% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 10, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.