Sliced Hamburger Buns
Packaged product Meals and Dishes European Bakeries
Sliced Hamburger Buns contains 250 kcal per 100 g. A serving, 1 bun, 60 g (60 g) provides about 150 kcal.
Roughly 76% of its calories come from carbohydrates, with 15% from protein and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 282 kcal per 100 g across 1,118 products.
100 g provides 17% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 450 mg | 20% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 6.7 g | |
| Added sugars L | 6.7 g | 13% |
| Protein L | 10 g | 20% |
| Calcium L | 100 mg | 8% |
| Iron L | 3 mg | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 76%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of meals and dishes (median 9.3 g)
- Fiber1.7 gin the lowest quarter of meals and dishes (median 2.8 g)
- Sugars6.7 gabove the median for meals and dishes (median 6.5 g)
- Fat2.5 gin the lowest quarter of meals and dishes (median 5 g)
- Saturated fat0 gin the lowest quarter of meals and dishes (median 0.8 g)
- Sodium450 mgabove the median for meals and dishes (median 442 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- European Bakeries
- Barcode
- 0075361070207
- Label serving
- 1 bun (60 g)
- Category
- Hamburger buns
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hamburger Buns Founders & Farmers | 250 | 8.9 g | 44.6 g | 2.7 g |
| Le pain Burger maxi Franprix | 250 | 12 g | 40 g | 3.2 g |
| Pan de hamburguesa sin gluten Carrefour | 250 | 1.4 g | 45 g | 5.9 g |
| Pan Hamburguesa E.Leclerc | 250 | 7.8 g | 44 g | 4.6 g |
| Le pain burger farine complète Franprix | 250 | 12 g | 40 g | 3.2 g |
| Stone baked burger buns Tastino | 250 | 9.7 g | 42.5 g | 4.1 g |
| Maxi pains burger Casino | 250 | 12 g | 40 g | 3.2 g |
| Potato hamburger buns, potato Meijer | 250 | 9.1 g | 50 g | 3.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0075361070207. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.