Sliced grass-fed beef
Packaged product Beverages Sirloin
Sliced grass-fed beef contains 143 kcal per 100 g. A serving, 1 portion, 84 g (84 g) provides about 120 kcal.
Roughly 61% of its calories come from protein, with 36% from fat and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (156 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 3 g | 15% |
| Trans fat L | 0 g | |
| Cholesterol L | 65.5 mg | 22% |
| Sodium L | 369 mg | 16% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 22.6 g | 45% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 61%
- Carbohydrates 3%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22.6 gabove the median for beverages (median 21.3 g)
- Sugars0 gin the lowest quarter of beverages (median 0.39 g)
- Fat6 gbelow the median for beverages (median 7.5 g)
- Saturated fat3 gabove the median for beverages (median 2.9 g)
- Sodium369 mgabove the median for beverages (median 120 mg)
- Protein per 100 kcal15.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sirloin
- Barcode
- 0243217029246
- Quantity
- 2.09 g
- Label serving
- 1 portion (84 g)
- Category
- Steaks
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BEEF SIRLOIN, STEAK SEASONING (spices (black pepper, green peppercorn, pink peppercorn, white pepper), dehydrated garlic, sea salt, olive oil), SEA SALT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Straußensteak vorgegrillt mariniert mit Mango Zitrus DAM | 140 | 24.9 g | 0.1 g | 4.5 g |
| Steak de bœuf mariné Migros bio | 147 | 22 g | 1.5 g | 5.9 g |
| Boneless sirloin steak Kitchen cravings | 148 | 20.5 g | 0 g | 6.4 g |
| Sirloin Steak 4 pack Lidl | 135 | 23.5 g | 0 g | 4.5 g |
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| Schweine-Rückensteaks Kräuter Rewe Bio | 133 | 21 g | 1 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced grass-fed beef?
100 g of Sliced grass-fed beef has 143 kcal. Serving, 1 portion, 84 g (84 g): about 120 kcal.
Is Sliced grass-fed beef high in protein?
Sliced grass-fed beef contains 22.6 g of protein per 100 g (45% of the 50 g Daily Value), or 19 g in serving, 1 portion, 84 g (84 g). About 61% of its calories come from protein. Compared with other beverages, that is above the median (median 21.3 g).
How many carbs are in Sliced grass-fed beef?
Sliced grass-fed beef has 1.2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced grass-fed beef?
Sliced grass-fed beef contains 6 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Sliced grass-fed beef?
100 g contains 369 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0243217029246. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.