Sliced Filberts
Packaged product Nuts and Seeds Nutty Club
Sliced Filberts contains 640 kcal per 100 g. A serving, 25 g (25 g) provides about 160 kcal.
Roughly 81% of its calories come from fat, with 10% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for nuts and seeds on FoodFactly (671 kcal per 100 g).
100 g provides 32% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 640 kcal | |
| Total fat L | 60 g | 77% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 8 g | 29% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16 g | 32% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 4.8 mg | 5% |
| Calcium L | 80 mg | 6% |
| Iron L | 5.8 mg | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 10%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gin the top quarter of nuts and seeds (median 15 g)
- Fiber8 gin the lowest quarter of nuts and seeds (median 9.4 g)
- Sugars4 gbelow the median for nuts and seeds (median 4.2 g)
- Fat60 gin the lowest quarter of nuts and seeds (median 62.4 g)
- Saturated fat4 gin the lowest quarter of nuts and seeds (median 4.6 g)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutty Club
- Barcode
- 0061966007540
- Quantity
- 100 g
- Label serving
- 25 g
- Category
- Hazelnuts
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Filberts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Nocciole sgusciate Bio Iper | 639 | 16 g | 8.7 g | 58 g |
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| Garden roasted hazelnuts Nature’s Garden | 643 | 14.3 g | 17.9 g | 64.3 g |
| Hazelnuts Glenda's Farmhouse | 636 | 14.3 g | 17.9 g | 64.3 g |
| nocciole sgusciate Eurospin | 635 | 15 g | 16 g | 55 g |
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| Avellana Eroski | 646 | 16 g | 4.1 g | 60 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced Filberts?
100 g of Sliced Filberts has 640 kcal. Serving, 25 g (25 g): about 160 kcal.
Is Sliced Filberts high in protein?
Sliced Filberts contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 4 g in serving, 25 g (25 g). About 10% of its calories come from protein. Compared with other nuts and seeds, that is among the highest quarter (median 15 g).
How many carbs are in Sliced Filberts?
Sliced Filberts has 16 g of total carbohydrates per 100 g, including 8 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced Filberts?
Sliced Filberts contains 60 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
What vitamins and minerals does Sliced Filberts contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (32% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sliced Filberts?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0061966007540. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.