Sliced Black Olives
Packaged product Vegetables Tesco
Sliced Black Olives contains 125 kcal per 100 g. A serving, 10 g (10 g) provides about 13 kcal.
Roughly 98% of its calories come from fat, with 2% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 234 kcal per 100 g across 314 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Fat 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gin the lowest quarter of vegetables (median 1.5 g)
- Fiber3 gbelow the median for vegetables (median 3.3 g)
- Sugars0 gin the lowest quarter of vegetables (median 0.1 g)
- Fat13 gin the lowest quarter of vegetables (median 23.1 g)
- Saturated fat2.3 gin the lowest quarter of vegetables (median 3.2 g)
- Sodium80 mgin the lowest quarter of vegetables (median 1,300 mg)
- Protein per 100 kcal0.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5018374314093
- Label serving
- 10 g
- Category
- Black olives
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Pitted Black Olives, Salt, Stabiliser (Ferrous Gluconate).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oliven geschwärzt, entsteint K-Classic | 125 | 0.5 g | 0 g | 13 g |
| Aceitunas negras deshuesadas El Corte Inglés | 125 | 0.5 g | 0 g | 13 g |
| Olives noires Diamir | 125 | 1.5 g | 0 g | 13 g |
| Aceitunas negras en rodajas Hacendado | 125 | 0.5 g | 0 g | 13 g |
| Olive nere intere in salamoia Ponti | 125 | 0.5 g | 0 g | 13 g |
| Oliven, schwarz Kaufland | 125 | 0.5 g | 0 g | 13 g |
| Spanish olives Migros | 125 | 0.5 g | 0 g | 13 g |
| Oliwki Hojiblanca czarne, drylowane King's Crown | 125 | 0.5 g | 0 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced Black Olives?
100 g of Sliced Black Olives has 125 kcal. Serving, 10 g (10 g): about 13 kcal.
How much protein is in Sliced Black Olives?
Sliced Black Olives contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.05 g in serving, 10 g (10 g). About 2% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.5 g).
How many carbs are in Sliced Black Olives?
Sliced Black Olives has 0 g of total carbohydrates per 100 g, including 3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced Black Olives?
Sliced Black Olives contains 13 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).
How much sodium is in Sliced Black Olives?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5018374314093. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.