Sliced Angus beef

Packaged product Meat Beifang

Sliced Angus beef contains 272 kcal per 100 g. A serving, 1 portion, 225 g (225 g) provides about 612 kcal.

Roughly 66% of its calories come from fat, with 34% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

272kcal per 100 g
23.2 gprotein
0 gcarbohydrates
20 gfat
612kcal in serving, 1 portion, 225 g (225 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 272 kcal
Total fat L 20 g 26%
Saturated fat L 8.3 g 42%
Sodium L 33.8 mg 1%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 23.2 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Fat: 66%272kcal / 100 g
  • Protein 34%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23.2 gin the top quarter of meat (median 17.2 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat20 gin the top quarter of meat (median 8.6 g)
  • Saturated fat8.3 gin the top quarter of meat (median 3.1 g)
  • Sodium33.8 mgin the lowest quarter of meat (median 394 mg)
  • Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beifang
Barcode
9353775000302
Label serving
1 portion (225 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced Angus beef?

100 g of Sliced Angus beef has 272 kcal. Serving, 1 portion, 225 g (225 g): about 612 kcal.

Is Sliced Angus beef high in protein?

Sliced Angus beef contains 23.2 g of protein per 100 g (46% of the 50 g Daily Value), or 52.2 g in serving, 1 portion, 225 g (225 g). About 34% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.2 g).

How many carbs are in Sliced Angus beef?

Sliced Angus beef has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sliced Angus beef?

Sliced Angus beef contains 20 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

How much sodium is in Sliced Angus beef?

100 g contains 33.8 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 29, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9353775000302. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.