Skyr Icelandic Style Raspberry

Packaged product Fruits Milbona

Skyr Icelandic Style Raspberry contains 56 kcal per 100 g. A serving, 150 g (150 g) provides about 84 kcal.

Roughly 64% of its calories come from protein, with 33% from carbohydrates and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 75 kcal per 100 g across 263 products.

100 g provides 21% of the Daily Value for Vitamin C, 19% of the Daily Value for manganese and 18% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Skyr Icelandic Style Raspberry by Milbona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
8.9 gprotein
4.6 gcarbohydrates
0.2 gfat
84kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 39 mg 2%
Total carbohydrates L 4.6 g 2%
Dietary fiber L 0.25 g 0.9%
Total sugars L 3.9 g
Added sugars L 0 g 0%
Protein L 8.9 g 18%
Vitamin A L 0 µg0%
Vitamin C L 18.7 mg21%
Vitamin D L 0 µg0%
Vitamin E L 0.88 mg6%
Thiamin (B1) L 0.007 mg0.6%
Riboflavin (B2) L 0.02 mg2%
Niacin (B3) L 0.35 mg2%
Pantothenic acid (B5) L 0.85 mg17%
Vitamin B6 L 0.033 mg2%
Folate (B9) L 38.1 µg10%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 16 mg1%
Iron L 0.4 mg2%
Magnesium L 20 mg5%
Phosphorus L 29 mg2%
Potassium L 170 mg4%
Zinc L 0.24 mg2%
Copper L 0.04 mg4%
Manganese L 0.44 mg19%
Selenium L 10 µg18%
Iodine L 10 µg7%
Chloride L 20 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 64%Carbohydrates: 33%Fat: 3%56kcal / 100 g
  • Protein 64%
  • Carbohydrates 33%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C21%Manganese19%Selenium18%Pantothenic acid (B5)17%Folate (B9)10%Iodine7%Vitamin E6%Magnesium5%Copper4%Potassium4%

Nutritional insights

  • Protein8.9 gabove the median for fruits (median 8.7 g)
  • Fiber0.25 gabove the median for fruits (median 0.24 g)
  • Sugars3.9 gin the lowest quarter of fruits (median 8.3 g)
  • Fat0.2 gin the lowest quarter of fruits (median 0.3 g)
  • Sodium39 mgbelow the median for fruits (median 40 mg)
  • Protein per 100 kcal15.9 gprotein density, useful for comparing foods with different calorie levels
  • Water86.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.16 g
Polyunsaturated fat L0.43 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.01 g
DHA (omega-3, 22:6 n-3) L0.01 g
ALA (omega-3, 18:3 n-3) L0.16 g
Linoleic acid (omega-6, 18:2) L0.27 g
Carotenoids (1)
Beta-carotene L100 µg
Other components (2)
Water L86.8 g
Alcohol L0 g

Product details

Brand
Milbona
Barcode
4056489491231
Label serving
150 g
Category
Fruit skyrs
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

RASPBERRY

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Icelandic Style Strawberry Skyr Milbona 56 8.9 g 4.5 g 0.2 g
Skyr to go Blueberry Milbona 56 9.1 g 4.3 g 0.2 g
Cranberry skyr Sødergården 56 8.9 g 4.6 g 0.2 g
Skyr Coop 56 10 g 4.1 g 0 g
Skyr Icelandic Style Strawberry Pilos 56 8.9 g 4.5 g 0.2 g
Skyr Icelandic Style Raspberry Milbona 56 8.9 g 4.6 g 0.2 g
Skyr auf Frucht Erdbeere Milbona 56 8.9 g 4.5 g 0.2 g
Skyr Himbeere Milbona 56 8.9 g 4.6 g 0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4056489491231. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Skyr Icelandic Style Raspberry?

100 g of Skyr Icelandic Style Raspberry has 56 kcal. Serving, 150 g (150 g): about 84 kcal.

How much protein is in Skyr Icelandic Style Raspberry?

Skyr Icelandic Style Raspberry contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 13.4 g in serving, 150 g (150 g). About 64% of its calories come from protein. Compared with other fruits, that is above the median (median 8.7 g).

How many carbs are in Skyr Icelandic Style Raspberry?

Skyr Icelandic Style Raspberry has 4.6 g of total carbohydrates per 100 g, including 0.25 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Skyr Icelandic Style Raspberry?

Skyr Icelandic Style Raspberry contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Skyr Icelandic Style Raspberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (21% DV), manganese (19% DV), selenium (18% DV) and Pantothenic acid (B5) (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Skyr Icelandic Style Raspberry?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 15, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.