Single Origin Dark Chocolate
Packaged product Sweets and Desserts Marau
Single Origin Dark Chocolate contains 610 kcal per 100 g. A serving, 20 g, 20 g (20 g) provides about 122 kcal.
Roughly 66% of its calories come from fat, with 28% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (569 kcal per 100 g).
100 g provides 296% of the Daily Value for copper, 122% of the Daily Value for manganese and 81% of the Daily Value for magnesium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 610 kcal | |
| Total fat L | 44.5 g | 57% |
| Saturated fat L | 28 g | 140% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5 mg | 0.2% |
| Total carbohydrates L | 42.5 g | 15% |
| Dietary fiber L | 9.5 g | 34% |
| Total sugars L | 26.5 g | |
| Added sugars L | 30 g | 60% |
| Protein L | 9.5 g | 19% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 1.9 µg | 9% |
| Vitamin E L | 0.8 mg | 5% |
| Thiamin (B1) L | 0.052 mg | 4% |
| Riboflavin (B2) L | 0.084 mg | 6% |
| Niacin (B3) L | 0.79 mg | 5% |
| Pantothenic acid (B5) L | 0.56 mg | 11% |
| Vitamin B6 L | 0.003 mg | 0.2% |
| Folate (B9) L | 73.2 µg | 18% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 350 mg | 27% |
| Iron L | 11.7 mg | 65% |
| Magnesium L | 342 mg | 81% |
| Phosphorus L | 472 mg | 38% |
| Potassium L | 2,669 mg | 57% |
| Zinc L | 4.4 mg | 40% |
| Copper L | 2.7 mg | 296% |
| Manganese L | 2.8 mg | 122% |
| Selenium L | 7.4 µg | 13% |
| Iodine L | 6.9 µg | 5% |
| Chloride L | 13.7 mg | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 28%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.5 gin the top quarter of sweets and desserts (median 8.2 g)
- Fiber9.5 gbelow the median for sweets and desserts (median 10.9 g)
- Sugars26.5 gbelow the median for sweets and desserts (median 28 g)
- Fat44.5 gin the top quarter of sweets and desserts (median 42.1 g)
- Saturated fat28 gin the top quarter of sweets and desserts (median 26 g)
- Sodium5 mgbelow the median for sweets and desserts (median 8 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water2.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 11.5 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Sugars and starch (1)
| Starch L | 5.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.007 g |
| ALA (omega-3, 18:3 n-3) L | 0.048 g |
| Linoleic acid (omega-6, 18:2) L | 0.99 g |
Carotenoids (1)
| Beta-carotene L | 1.7 µg |
|---|
Other components (3)
| Water L | 2.4 g |
|---|---|
| Alcohol L | 0 g |
| Vitamin A, IU L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 610 kcal | 610 kcal |
| Protein | 9.5 g | 9.5 g |
| Carbohydrates | 42.5 g | 42.5 g |
| Fat | 44.5 g | 44.5 g |
| Fiber | 9.5 g | 9.5 g |
| Sugars | 26.5 g | 26.5 g |
| Sodium | 5 mg | 5 mg |
Product details
- Brand
- Marau
- Barcode
- 8938505214436
- Quantity
- 80 g
- Label serving
- 20 g (20 g)
- Category
- dark-chocolate-bar-with-more-than-70-cocoa
- Packaging
- Paper,sheet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa & cocoa butter (70% cocoa), cane sugar (30%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterSugar
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|---|---|---|---|---|
| Chocolate negro 99% cacao MERCADONA | 610 | 15 g | 8 g | 54 g |
| Chocolat Noir 80% Ethiquable | 610 | 9.9 g | 28 g | 49 g |
| Mendiant de Noël Maison Bonange | 610 | 8.2 g | 47.9 g | 41.8 g |
| Double Noir Craquant & Fondant Côte d'Or | 610 | 7 g | 32 g | 48 g |
| Venezuela crollo plantation selection Venchi | 610 | 11 g | 24.3 g | 49.4 g |
| Chocolat noir origine Madagascar Monoprix | 608 | 7.5 g | 34 g | 47 g |
| Chocolat Noir 85% République Dominicaine Saveurs & Nature | 613 | 9.4 g | 20 g | 51 g |
| Black's 70% Dark Chocolate Bar Green & Black's | 613 | 6.1 g | 33 g | 49 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Single Origin Dark Chocolate?
100 g of Single Origin Dark Chocolate has 610 kcal. Serving, 20 g, 20 g (20 g): about 122 kcal.
How much protein is in Single Origin Dark Chocolate?
Single Origin Dark Chocolate contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 1.9 g in serving, 20 g, 20 g (20 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8.2 g).
How many carbs are in Single Origin Dark Chocolate?
Single Origin Dark Chocolate has 42.5 g of total carbohydrates per 100 g, including 9.5 g of fiber and 26.5 g of sugars.
How much fat is in Single Origin Dark Chocolate?
Single Origin Dark Chocolate contains 44.5 g of fat per 100 g, of which 28 g is saturated (140% of the Daily Value).
What vitamins and minerals does Single Origin Dark Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (296% DV), manganese (122% DV), magnesium (81% DV), iron (65% DV) and potassium (57% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Single Origin Dark Chocolate?
100 g contains 5 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8938505214436. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 403180. License: CC0 1.0 (U.S. public domain). Source record dated October 13, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.