Singapore style fresh noodles
Packaged product Grains and Pasta World Kitchen
Singapore style fresh noodles contains 165 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 248 kcal.
Roughly 65% of its calories come from carbohydrates, with 18% from protein and 16% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 347 kcal per 100 g across 20,514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 0.4 g | 2% |
| Cholesterol L | 1 mg | 0.3% |
| Sodium L | 38 mg | 2% |
| Total carbohydrates L | 26.2 g | 10% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 0.6 g | |
| Protein L | 7.3 g | 15% |
| Potassium L | 57.3 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 65%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.3 gbelow the median for grains and pasta (median 8 g)
- Fiber1.7 gbelow the median for grains and pasta (median 3 g)
- Sugars0.6 gbelow the median for grains and pasta (median 2.2 g)
- Fat2.9 gabove the median for grains and pasta (median 2.8 g)
- Saturated fat0.4 gbelow the median for grains and pasta (median 0.5 g)
- Sodium38 mgbelow the median for grains and pasta (median 131 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.5 g |
|---|---|
| Polyunsaturated fat L | 1 g |
Product details
- Brand
- World Kitchen
- Barcode
- 4088700073995
- Label serving
- 1 serving (150 g)
- Category
- Grains and Pasta
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Erewhon Overnight Oats Erewhon | 165 | 4 g | 22 g | 6.2 g |
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| Yasai Gyoza On Rice Sushi Daily by Waitrose | 165 | 4.1 g | 30 g | 2.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Singapore style fresh noodles?
100 g of Singapore style fresh noodles has 165 kcal. Serving, 1 serving, 150 g (150 g): about 248 kcal.
How much protein is in Singapore style fresh noodles?
Singapore style fresh noodles contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 11 g in serving, 1 serving, 150 g (150 g). About 18% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 8 g).
How many carbs are in Singapore style fresh noodles?
Singapore style fresh noodles has 26.2 g of total carbohydrates per 100 g, including 1.7 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Singapore style fresh noodles?
Singapore style fresh noodles contains 2.9 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
How much sodium is in Singapore style fresh noodles?
100 g contains 38 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 22, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088700073995. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.