Simply Luxury White Chocolate

Packaged product Sweets and Desserts Simlly

Simply Luxury White Chocolate contains 603 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 603 kcal.

Roughly 64% of its calories come from fat, with 33% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

603kcal per 100 g
5.1 gprotein
49.8 gcarbohydrates
42.6 gfat
603kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 603 kcal
Total fat L 42.6 g 55%
Saturated fat L 8.2 g 41%
Sodium not reported
Total carbohydrates L 49.8 g 18%
Dietary fiber not reported
Total sugars L 49.8 g
Protein L 5.1 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 33%Fat: 64%603kcal / 100 g
  • Protein 3%
  • Carbohydrates 33%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.1 gbelow the median for sweets and desserts (median 5.9 g)
  • Sugars49.8 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat42.6 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat8.2 gabove the median for sweets and desserts (median 5.4 g)
  • Protein per 100 kcal0.85 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Simlly
Barcode
5060134526710
Label serving
1 portion (100 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Porcini Dark Chocolate Standout Craft Chocolate 603 8 g 44 g 45 g
Sweet Nuts Vilgain 603 26 g 26 g 42 g
Nocciola Piemonte IGP Chocolate Venchi 603 9.5 g 41 g 43.7 g
Darle chocolate Montezuma's 603 14 g 8 g 54 g
Dark Chocolate Almonds Pergale 603 17 g 21 g 48 g
Bitter Sweet Chocolate 81% Shufersal 603 8.7 g 23 g 50 g
Ferrero rocher t25 boite de 25 pieces Ferrero Rocher 603 8.2 g 44.4 g 42.7 g
Saffron Dark Chocolate 70% Standout 603 8 g 44 g 45 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060134526710. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Simply Luxury White Chocolate?

100 g of Simply Luxury White Chocolate has 603 kcal. Serving, 1 portion, 100 g (100 g): about 603 kcal.

How much protein is in Simply Luxury White Chocolate?

Simply Luxury White Chocolate contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 5.1 g in serving, 1 portion, 100 g (100 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Simply Luxury White Chocolate?

Simply Luxury White Chocolate has 49.8 g of total carbohydrates per 100 g, including 49.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Simply Luxury White Chocolate?

Simply Luxury White Chocolate contains 42.6 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.