Shortbread Cookie
Packaged product Sweets and Desserts Sobeys
Shortbread Cookie contains 484 kcal per 100 g. A serving, 1 biscuit, 31 g (31 g) provides about 150 kcal.
Roughly 53% of its calories come from fat, with 44% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 76,741 products.
100 g provides 13% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 484 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat | not reported | |
| Trans fat L | 0.65 g | |
| Cholesterol L | 48.4 mg | 16% |
| Sodium L | 371 mg | 16% |
| Total carbohydrates L | 54.8 g | 20% |
| Dietary fiber L | 3.2 g | 12% |
| Total sugars L | 16.1 g | |
| Protein L | 3.2 g | 6% |
| Calcium L | 32.3 mg | 2% |
| Iron L | 2.4 mg | 13% |
| Potassium L | 64.5 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 44%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gbelow the median for sweets and desserts (median 5.3 g)
- Fiber3.2 gabove the median for sweets and desserts (median 1.9 g)
- Sugars16.1 gbelow the median for sweets and desserts (median 22.2 g)
- Fat29 gin the top quarter of sweets and desserts (median 13.5 g)
- Sodium371 mgin the top quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sobeys
- Barcode
- 0285155206495
- Label serving
- 1 biscuit (31 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| sweet habanero Mondelez International | 484 | 6.5 g | 71 g | 19.4 g |
| Dark Chocolate Ace | 484 | 3.2 g | 64.5 g | 29 g |
| Dark Chocolate Ace Hardware | 484 | 3.2 g | 64.5 g | 29 g |
| Biscoff european biscuit cookies ounce dispenser Lotus | 484 | 6.5 g | 74.2 g | 19.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shortbread Cookie?
100 g of Shortbread Cookie has 484 kcal. Serving, 1 biscuit, 31 g (31 g): about 150 kcal.
How much protein is in Shortbread Cookie?
Shortbread Cookie contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 1 biscuit, 31 g (31 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).
How many carbs are in Shortbread Cookie?
Shortbread Cookie has 54.8 g of total carbohydrates per 100 g, including 3.2 g of fiber and 16.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shortbread Cookie?
Shortbread Cookie contains 29 g of fat per 100 g.
What vitamins and minerals does Shortbread Cookie contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Shortbread Cookie?
100 g contains 371 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0285155206495. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.