Sherbet

Packaged product Sweets and Desserts Maeda-En

Sherbet contains 154 kcal per 100 g. A serving, 0.5 cup, 91 g (91 g) provides about 140 kcal.

Roughly 88% of its calories come from carbohydrates, with 10% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

154kcal per 100 g
1.1 gprotein
34.1 gcarbohydrates
1.7 gfat
140kcal in serving, 0.5 cup, 91 g (91 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 154 kcal
Total fat L 1.7 g 2%
Saturated fat L 1.1 g 6%
Trans fat L 0 g
Cholesterol L 5 mg 2%
Sodium L 33 mg 1%
Total carbohydrates L 34.1 g 12%
Dietary fiber L 0 g 0%
Total sugars L 23.1 g
Protein L 1.1 g 2%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 44 mg3%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 88%Fat: 10%154kcal / 100 g
  • Protein 3%
  • Carbohydrates 88%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein1.1 gin the lowest quarter of sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.3 g)
  • Sugars23.1 gabove the median for sweets and desserts (median 21.9 g)
  • Fat1.7 gin the lowest quarter of sweets and desserts (median 10.3 g)
  • Saturated fat1.1 gin the lowest quarter of sweets and desserts (median 6.4 g)
  • Sodium33 mgin the lowest quarter of sweets and desserts (median 68 mg)
  • Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 154 kcal154 kcal
Protein 1.1 g1.1 g
Carbohydrates 34.1 g34.1 g
Fat 1.7 g1.7 g
Fiber 0 g0 g
Sugars 23.1 g23.1 g
Sodium 33 mg33 mg

Product details

Brand
Maeda-En
Barcode
0019022002619
Label serving
0.5 cup (91 g)
Category
Frozen desserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, sugar, skim milk, corn syrup solids, lychee coconut jelly(coconut jelly, lychee juice), cream, whey, citric acid, guar gum, mono & diglycerides, natural flavor, salt cellulose gum, locust bean gum, carrageenan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sherbet?

100 g of Sherbet has 154 kcal. Serving, 0.5 cup, 91 g (91 g): about 140 kcal.

How much protein is in Sherbet?

Sherbet contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 91 g (91 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.2 g).

How many carbs are in Sherbet?

Sherbet has 34.1 g of total carbohydrates per 100 g, including 0 g of fiber and 23.1 g of sugars.

How much fat is in Sherbet?

Sherbet contains 1.7 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Sherbet?

100 g contains 33 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1850529. License: CC0 1.0 (U.S. public domain). Source record dated October 27, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0019022002619. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.