Sfogliagrezza Tagliatelle
Packaged product Fish and Seafood Rugen Fisch
Sfogliagrezza Tagliatelle contains 269 kcal per 100 g. A serving, 61 g (61 g) provides about 164 kcal.
Roughly 76% of its calories come from carbohydrates, with 15% from protein and 9% from fat (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 187 kcal per 100 g across 787 products.
100 g provides 620% of the Daily Value for Vitamin D, 43% of the Daily Value for potassium and 15% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 269 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 0.9 g | |
| Protein L | 10 g | 20% |
| Vitamin D L | 124 µg | 620% |
| Iron L | 2.7 mg | 15% |
| Potassium L | 2,000 mg | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 76%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of fish and seafood (median 18 g)
- Sugars0.9 gin the top quarter of fish and seafood (median 0 g)
- Fat2.7 gin the lowest quarter of fish and seafood (median 10.7 g)
- Saturated fat0.8 gin the lowest quarter of fish and seafood (median 1.9 g)
- Sodium28 mgin the lowest quarter of fish and seafood (median 472 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rugen Fisch
- Barcode
- 19016658
- Quantity
- 121 g
- Label serving
- 61 g
- Category
- Canned fishes
- Packaging
- Can
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cod Liver (Gadus morhua), salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Makreelsfilet in zonnebloemolie John West | 269 | 20 g | 0 g | 21 g |
| Paté de atún Iberitos | 270 | 8.7 g | 1.1 g | 26.1 g |
| Lomo de atún en aceite libre de gluten La Campagnola | 270 | 25 g | 4 g | 16.7 g |
| Τόνος σε ελαιόλαδο RIO mare | 268 | 22 g | 0 g | 20 g |
| Filete de Melva Canutera con Pimientos del Piquillo Marinara | 267 | 16 g | 1.1 g | 22 g |
| Mushroom snow Crab Seed To Surf | 267 | 2.2 g | 4.4 g | 28.9 g |
| Sardinas en aceite de girasol salvora | 273 | 23 g | 0 g | 20.2 g |
| Atún en aceite de girasol Calvo | 274 | 14.5 g | 0 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 19016658. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.