Seven Layer Bar

Packaged product Sweets and Desserts World of Chantilly

Seven Layer Bar contains 370 kcal per 100 g. A serving, 79 g (79 g) provides about 292 kcal.

Roughly 50% of its calories come from fat, with 48% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Seven Layer Bar by World of Chantilly, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
370kcal per 100 g
2 gprotein
46 gcarbohydrates
21 gfat
292kcal in serving, 79 g (79 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 21 g 27%
Saturated fat L 7 g 35%
Cholesterol L 30 mg 10%
Sodium L 45.7 mg 2%
Total carbohydrates L 46 g 17%
Dietary fiber L 2 g 7%
Total sugars L 36 g
Protein L 2 g 4%
Vitamin D L 0.2 µg1%
Calcium L 10 mg0.8%
Iron L 0.9 mg5%
Potassium L 90 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 48%Fat: 50%370kcal / 100 g
  • Protein 2%
  • Carbohydrates 48%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Potassium2%Vitamin D1%Calcium0.8%

Nutritional insights

  • Protein2 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber2 gabove the median for sweets and desserts (median 1.4 g)
  • Sugars36 gabove the median for sweets and desserts (median 31 g)
  • Fat21 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat7 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium45.7 mgin the lowest quarter of sweets and desserts (median 254 mg)
  • Protein per 100 kcal0.54 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
World of Chantilly
Barcode
04128878
Quantity
28 oz, 793 g
Label serving
79 g
Category
Cakes
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eggs, Sugar, Potato Starch, Glycerin, Palm Shortening, Cottonseed Oil, Cocoa, Chocolate, Xanthan Gum, Cellulose, Tapioca Starch, Salt, Baking Powder, Baking Soda, Potassium Sorbate, Sorbic Acid, Natural And Artificial Flavors Allergy Information: Contains eggs. This product Is processed in a facility that handles tree nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Seven Layer Bar?

100 g of Seven Layer Bar has 370 kcal. Serving, 79 g (79 g): about 292 kcal.

How much protein is in Seven Layer Bar?

Seven Layer Bar contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 1.6 g in serving, 79 g (79 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Seven Layer Bar?

Seven Layer Bar has 46 g of total carbohydrates per 100 g, including 2 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Seven Layer Bar?

Seven Layer Bar contains 21 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

How much sodium is in Seven Layer Bar?

100 g contains 45.7 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 10, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 04128878. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.