Sesamilk

Packaged product Dairy and Eggs Sesamilk

Sesamilk contains 55 kcal per 100 g. A serving, 1 portion, 8 fl oz (237 g) provides about 130 kcal.

Roughly 59% of its calories come from fat, with 29% from carbohydrates and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sesamilk by Sesamilk, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
55kcal per 100 g
1.7 gprotein
4.2 gcarbohydrates
3.8 gfat
130kcal in serving, 1 portion, 8 fl oz (237 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 54.9 kcal
Total fat L 3.8 g 5%
Saturated fat L 0.63 g 3%
Sodium L 19 mg 0.8%
Total carbohydrates L 4.2 g 2%
Dietary fiber L 0.85 g 3%
Total sugars not reported
Protein L 1.7 g 3%
Calcium L 139 mg11%
Iron L 0.42 mg2%
Potassium L 38 mg0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 29%Fat: 59%55kcal / 100 g
  • Protein 12%
  • Carbohydrates 29%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron2%Potassium0.8%

Nutritional insights

  • Protein1.7 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0.85 gabove the median for dairy and eggs (median 0.6 g)
  • Fat3.8 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat0.63 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium19 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sesamilk
Barcode
8859674200030
Label serving
1 portion (8 fl oz)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sesamilk?

100 g of Sesamilk has 55 kcal. Serving, 1 portion, 8 fl oz (237 g): about 130 kcal.

How much protein is in Sesamilk?

Sesamilk contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 4 g in serving, 1 portion, 8 fl oz (237 g). About 12% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Sesamilk?

Sesamilk has 4.2 g of total carbohydrates per 100 g, including 0.85 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sesamilk?

Sesamilk contains 3.8 g of fat per 100 g, of which 0.63 g is saturated (3% of the Daily Value).

What vitamins and minerals does Sesamilk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sesamilk?

100 g contains 19 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8859674200030. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.