Sesame Seed Bagel

Packaged product Bread and Baked Goods Leppy’s Bagles

Sesame Seed Bagel contains 279 kcal per 100 g. A serving, 1 bagel, 104 g (104 g) provides about 290 kcal.

Roughly 76% of its calories come from carbohydrates, with 14% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (283 kcal per 100 g).

100 g provides 21% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sesame Seed Bagel by Leppy’s Bagles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
279kcal per 100 g
9.6 gprotein
51.9 gcarbohydrates
2.9 gfat
290kcal in serving, 1 bagel, 104 g (104 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 279 kcal
Total fat L 2.9 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 404 mg 18%
Total carbohydrates L 51.9 g 19%
Dietary fiber L 1.9 g 7%
Total sugars L 2.9 g
Added sugars L 1.9 g 4%
Protein L 9.6 g 19%
Vitamin D L 0 µg0%
Calcium L 43.3 mg3%
Iron L 3.9 mg21%
Potassium L 15.4 mg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 76%Fat: 10%279kcal / 100 g
  • Protein 14%
  • Carbohydrates 76%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron21%Calcium3%Potassium0.3%Vitamin D0%

Nutritional insights

  • Protein9.6 gabove the median for bread and baked goods (median 8 g)
  • Fiber1.9 gbelow the median for bread and baked goods (median 2.4 g)
  • Sugars2.9 gbelow the median for bread and baked goods (median 3.9 g)
  • Fat2.9 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium404 mgbelow the median for bread and baked goods (median 410 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leppy’s Bagles
Barcode
0023698210131
Label serving
1 bagel (104 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sesame Seed Bagel?

100 g of Sesame Seed Bagel has 279 kcal. Serving, 1 bagel, 104 g (104 g): about 290 kcal.

How much protein is in Sesame Seed Bagel?

Sesame Seed Bagel contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value), or 10 g in serving, 1 bagel, 104 g (104 g). About 14% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).

How many carbs are in Sesame Seed Bagel?

Sesame Seed Bagel has 51.9 g of total carbohydrates per 100 g, including 1.9 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sesame Seed Bagel?

Sesame Seed Bagel contains 2.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sesame Seed Bagel contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sesame Seed Bagel?

100 g contains 404 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0023698210131. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.