Sesame Chicken with Fried Rice

Packaged product Meals and Dishes Lulu Asian Kitchen

Sesame Chicken with Fried Rice contains 121 kcal per 100 g. A serving, 1 portion, 397 g (397 g) provides about 480 kcal.

Roughly 58% of its calories come from carbohydrates, with 23% from protein and 19% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

121kcal per 100 g
6.8 gprotein
17.4 gcarbohydrates
2.5 gfat
480kcal in serving, 1 portion, 397 g (397 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 2.5 g 3%
Saturated fat L 0.38 g 2%
Cholesterol L 12.6 mg 4%
Sodium L 149 mg 6%
Total carbohydrates L 17.4 g 6%
Dietary fiber L 0.76 g 3%
Total sugars L 2.3 g
Added sugars L 1.3 g 3%
Protein L 6.8 g 14%
Calcium L 17.6 mg1%
Iron L 0.81 mg4%
Potassium L 174 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 58%Fat: 19%121kcal / 100 g
  • Protein 23%
  • Carbohydrates 58%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Potassium4%Calcium1%

Nutritional insights

  • Protein6.8 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber0.76 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sugars2.3 gbelow the median for meals and dishes (median 2.6 g)
  • Fat2.5 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.38 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium149 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lulu Asian Kitchen
Barcode
0850004550939
Label serving
1 portion (397 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850004550939. License: ODbL 1.0 (Open Food Facts). Source record dated July 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sesame Chicken with Fried Rice?

100 g of Sesame Chicken with Fried Rice has 121 kcal. Serving, 1 portion, 397 g (397 g): about 480 kcal.

How much protein is in Sesame Chicken with Fried Rice?

Sesame Chicken with Fried Rice contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 27 g in serving, 1 portion, 397 g (397 g). About 23% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Sesame Chicken with Fried Rice?

Sesame Chicken with Fried Rice has 17.4 g of total carbohydrates per 100 g, including 0.76 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sesame Chicken with Fried Rice?

Sesame Chicken with Fried Rice contains 2.5 g of fat per 100 g, of which 0.38 g is saturated (2% of the Daily Value).

How much sodium is in Sesame Chicken with Fried Rice?

100 g contains 149 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.