Semi-Sweet Chocolate
Packaged product Sweets and Desserts Ghirardelli
Semi-Sweet Chocolate contains 467 kcal per 100 g. A serving, 1 section, 15 g (15 g) provides about 70 kcal.
Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (429 kcal per 100 g).
100 g provides 27% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 33.3 g | 43% |
| Saturated fat L | 20 g | 100% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 46.7 g | |
| Added sugars L | 28.6 g | 57% |
| Protein L | 6.7 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 4.8 mg | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 42%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gin the top quarter of sweets and desserts (median 0 g)
- Fiber6.7 gin the top quarter of sweets and desserts (median 2.5 g)
- Sugars46.7 gbelow the median for sweets and desserts (median 57.1 g)
- Fat33.3 gin the top quarter of sweets and desserts (median 18.5 g)
- Saturated fat20 gabove the median for sweets and desserts (median 16.7 g)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 467 kcal |
| Protein | 6.7 g | 6.7 g |
| Carbohydrates | 60 g | 60 g |
| Fat | 33.3 g | 33.3 g |
| Fiber | 6.7 g | 6.7 g |
| Sugars | 46.7 g | 46.7 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Ghirardelli
- Barcode
- 0747599618260
- Label serving
- 1 SECTION (15 g)
- Category
- Baking decorations
- Packaging
- en:card-box,en:foil-packet
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter, milk fat, soy lecithin, vanilla.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Semi-Sweet Chocolate Chips Brookshire Grocery Company | 467 | 6.7 g | 66.7 g | 26.7 g |
| Real Semi-Sweet Chocolate Morsels Ahold | 467 | 6.7 g | 66.7 g | 26.7 g |
| Mini semi-sweet chocolate chips, semi-sweet Tops | 467 | 6.7 g | 66.7 g | 26.7 g |
| Semi-Sweet Real Chocolate Chips Haggen | 467 | 6.7 g | 66.7 g | 26.7 g |
| Mini baking chips, real semisweet chocolate Sunny Select | 467 | 6.7 g | 66.7 g | 26.7 g |
| Semi-Sweet Chocolate Chips Ghirardelli | 467 | 6.7 g | 66.7 g | 26.7 g |
| Brookshire's, sweetened coconut flakes Brookshire's | 467 | 6.7 g | 46.7 g | 30 g |
| Dark Bittersweet Chocolate, 60% Cacao Morsels Our Family | 467 | 6.7 g | 53.3 g | 33.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2627731. License: CC0 1.0 (U.S. public domain). Source record dated May 31, 2023. Imported November 6, 2026.
- Open Food Facts, record 0747599618260. License: ODbL 1.0 (Open Food Facts). Source record dated April 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.