Select hickory smoked thick cut bacon

Packaged product Meat Signature

Select hickory smoked thick cut bacon contains 450 kcal per 100 g. A serving, 1 slice, 12 g (12 g) provides about 54 kcal.

Roughly 69% of its calories come from fat, with 31% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 211 kcal per 100 g across 2,839 products.

100 g provides 12% of the Daily Value for potassium and 11% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Select hickory smoked thick cut bacon by Signature, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
35 gprotein
0 gcarbohydrates
35 gfat
54kcal in serving, 1 slice, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 35 g 45%
Saturated fat L 12.5 g 63%
Trans fat L 0 g
Cholesterol L 100 mg 33%
Sodium L 2,000 mg 87%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 35 g 70%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 1.7 µg8%
Vitamin E L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 0 mg0%
Iron L 2 mg11%
Magnesium L 0.99 mg0.2%
Phosphorus L 0.02 mg0%
Potassium L 550 mg12%
Zinc L 0.011 mg0.1%
Copper L 0.017 mg2%
Manganese L 0.001 mg0%
Selenium L 0.5 µg0.9%
Iodine L 4.7 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Fat: 69%450kcal / 100 g
  • Protein 31%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium12%Iron11%Vitamin D8%Iodine3%Copper2%Selenium0.9%Magnesium0.2%Zinc0.1%Manganese0%Phosphorus0%

Nutritional insights

  • Protein35 gin the top quarter of meat (median 18 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat35 gin the top quarter of meat (median 12.5 g)
  • Saturated fat12.5 gin the top quarter of meat (median 4.5 g)
  • Sodium2,000 mgin the top quarter of meat (median 964 mg)
  • Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels
  • Water99.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (2)
Beta-carotene L0 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L99.5 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal450 kcal
Protein 33.3 g35 g
Carbohydrates 0 g0 g
Fat 41.7 g35 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,500 mg2,000 mg

Product details

Brand
Signature
Barcode
0021130158430
Label serving
1 slice (12 g)
Category
Prepared meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Select hickory smoked thick cut bacon?

100 g of Select hickory smoked thick cut bacon has 450 kcal. Serving, 1 slice, 12 g (12 g): about 54 kcal.

Is Select hickory smoked thick cut bacon high in protein?

Select hickory smoked thick cut bacon contains 35 g of protein per 100 g (70% of the 50 g Daily Value), or 4.2 g in serving, 1 slice, 12 g (12 g). About 31% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 18 g).

How many carbs are in Select hickory smoked thick cut bacon?

Select hickory smoked thick cut bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Select hickory smoked thick cut bacon?

Select hickory smoked thick cut bacon contains 35 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).

What vitamins and minerals does Select hickory smoked thick cut bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (12% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Select hickory smoked thick cut bacon?

100 g contains 2,000 mg of sodium, 87% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1970916. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0021130158430. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.