Seaweed soup

Packaged product Soups and Sauces Ottogi

Seaweed soup contains 322 kcal per 100 g. A serving, 9 g (9 g) provides about 29 kcal.

Roughly 69% of its calories come from carbohydrates, with 31% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 44 kcal per 100 g across 622 products.

100 g provides 22% of the Daily Value for iron and 17% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Seaweed soup by Ottogi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
322kcal per 100 g
0 gprotein
55.6 gcarbohydrates
11.1 gfat
29kcal in serving, 9 g (9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 322 kcal
Total fat L 11.1 g 14%
Saturated fat L 11.1 g 56%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 11,600 mg 504%
Total carbohydrates L 55.6 g 20%
Dietary fiber L 11.1 g 40%
Total sugars L 11.1 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 222 mg17%
Iron L 4 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 69%Fat: 31%322kcal / 100 g
  • Carbohydrates 69%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron22%Calcium17%Vitamin A0%Vitamin C0%Vitamin D0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.1 g)
  • Fiber11.1 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars11.1 gin the top quarter of soups and sauces (median 1.3 g)
  • Fat11.1 gin the top quarter of soups and sauces (median 1.4 g)
  • Saturated fat11.1 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium11,600 mgin the top quarter of soups and sauces (median 360 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 322 kcal322 kcal
Protein 0 g0 g
Carbohydrates 55.6 g55.6 g
Fat 11.1 g11.1 g
Fiber 11.1 g11.1 g
Sugars 11.1 g11.1 g
Sodium 11,556 mg11,600 mg

Product details

Brand
Ottogi
Barcode
0645175620105
Quantity
0.63 oz
Label serving
9 g
Category
Dehydrated soups
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dried seaweed, dextrin, potato starch, salt, garlic, seasoned tuna powder (tuna, soy sauce powder, salt, yeast extract powder, monosodium glutamate), taste base (dehydrated vegetables, disodium guanylate, disodium inosinate, soybean, wheat, yeast extract, salt, disodium succinate, DL-alanine), clam extract, hydrolyzed vegetable protein (corn syrup, soybean, wheat protein isolate, disodium guanylate, disodium inosinate, DL-alanine, yeast extract, sugar, glycine, disodium succinate), sesame oil, corn oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlicYeastSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Seaweed soup?

100 g of Seaweed soup has 322 kcal. Serving, 9 g (9 g): about 29 kcal.

How much protein is in Seaweed soup?

Seaweed soup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 9 g (9 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.1 g).

How many carbs are in Seaweed soup?

Seaweed soup has 55.6 g of total carbohydrates per 100 g, including 11.1 g of fiber and 11.1 g of sugars.

How much fat is in Seaweed soup?

Seaweed soup contains 11.1 g of fat per 100 g, of which 11.1 g is saturated (56% of the Daily Value).

What vitamins and minerals does Seaweed soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV) and calcium (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Seaweed soup?

100 g contains 11,600 mg of sodium, 504% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2626582. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0645175620105. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.